Table B. Reliability Estimates of State Totals: 2012 (continued) 
[For meaning of abbreviations and symbols, see introductory text.] 
Item 
Total 
Coefficient 
of variation 
(percent) 
Item 
Total 
Coefficient 
of variation 
(percent) 
Selected crops harvested: - Con. 
Selected crops harvested: - Con. 
Wheat, winter 
farms 
- 
- 
Land in vegetables (see text) 
farms 
960 
18.4 
acres 
- 
- 
acres 
8,269 
10.0 
Wheat, durum 
farms 
- 
- 
Potatoes 
farms 
38 
22.3 
acres 
- 
- 
acres 
26 
36.7 
Wheat, spring 
farms 
- 
- 
Tomatoes in the open 
farms 
195 
20.9 
acres 
- 
- 
acres 
862 
6.3 
Soybeans for beans 
farms 
2 
0.2 
Sweet corn 
farms 
90 
27.8 
acres 
(D) 
(D) 
acres 
457 
14.8 
Sorghum for grain 
farms 
1 
0.5 
Lettuce 
farms 
158 
15.5 
acres 
(D) 
(D) 
acres 
475 
31.6 
Rice 
farms 
Land in orchards 
farms 
3,488 
10.0 
acres 
- 
- 
acres 
35,832 
4.0 
Cotton 
farms 
- 
- 
Apples 
farms 
13 
21.9 
acres 
- 
- 
acres 
4 
34.3 
Peanuts 
farms 
- 
- 
Grapes 
farms 
4 
94.9 
acres 
- 
- 
acres 
(D) 
(D) 
Barley 
farms 
- 
- 
Oranges 
farms 
268 
8.8 
acres 
- 
- 
acres 
377 
30.3 
Oats 
farms 
- 
- 
Almonds 
farms 
- 
- 
acres 
- 
- 
acres 
- 
- 
Land in berries 
farms 
- 
- 
Forage - land used for all hay and all 
acres 
- 
- 
haylage, grass silage, and 
greenchop (see text) 
farms 
21 
16.3 
acres 
567 
82.8 
Farms with production expenses equal to market value of agricultural products sold, government payments, and farm-related income are included as farms with gains of less than $1 ,000. 
2 Data were collected for a maximum of three operators per farm. 
A -24 APPENDIX A 
2012 Census of Agriculture 
USDA, National Agricultural Statistics Service 
