18 
AABLINC-DOYCE SEED CO., SEATTLE 
ONIONS — Continued 
ALSIA CRAIG. See specials. 
AUSTRALIAN BROWN. An early and hardy 
variety which does especially well in this state. 
Should be planted early, on low, wet grounds 
to get large bulbs. The skin is thick and the 
color is a rich brown. Is especially noted as a 
long keeper, as it keeps well into spring and 
much longer than other varieties. Pkt., 5c; oz., 
15c; % lb., 40c; lb., $1.50. 
PRIZETAKER 
PRIZETAKER. An onion of the largest size 
and nearly globular in form. Skin is yellowish 
brown; flesh is white, mild and tender. It is 
one of the best of the large European sorts. If 
started very early in hotbeds, it will produce a 
mammoth onion the first season. Pkt., 5c; oz., 
15c; % lb., 50c; lb., $1.50; 10 lbs., $12.50. 
LARGE RED WETHERSFIELD. The best 
keeper and one of the most popular for general 
cultivation. Large size, deep purplish red skin. 
Pkt., 5c; oz., 20c; % lb., 60c; lb., $1.75. 
SOUTHPORT RED GLOBE. Of medium size, 
spherical, with small neck, very deep, rich red 
color and of superior quality. Pkt., 5c; oz.„ 
25c; % lb., 50c; lb., $1.75; 10 lbs., $15.00. 
SILVER SKIN. This the better known as 
White Portugal. See White Portugal for des- 
cription and price. 
SOUTHPORT RED GLOBE 
MAMMOTH SILVER KING. An early, large, 
white, flat onion. Is not a keeping sort nor a 
good shipping variety, but is valuable for home 
use and near-by markets. Is very mild and of 
fine flavor. Pkt., 5c; oz., 25c; % lb., 65c; 
lb., $2.25. 
WHITE PORTUGAL, OR SILVER SKIN. 
This variety is one of the leading white sorts, 
and is of beautiful shape and very mild flavor. 
The bulbs are flat in shape and mature early. 
It is a splendid variety for both family use and 
the market gardener, and is very largely used 
for growing sets on account of its fine shape 
when small, and also for its good keeping quali- 
ties. Pkt., 10c; oz., 30c; % lb., 90c; lb., $2.00. 
WHITE GLOBE. Yields abundantly and, as 
a table variety, its clear white color is excep- 
tionally attractive. Pkt., 5c; oz., 30c; M lb., 
75c; lb., $2.50; 10 lbs., $20.00. 
WHITE ITALIAN TRIPOLI. A large, globe- 
shaped onion, with clear white skin and pearl- 
white flesh. Of mild, sweet flavor. Not a good 
keeping onion, but much esteemed as a garden 
sort. Pkt., 5c; oz., 25c; % lb., 65c; lb., $2.25. 
WHITE QUEEN. A very early white onion. 
Rather small and does not keep well. Is of 
fine, mild flavor, and largely used for home- 
made pickles. Pkt., 5c; oz., 25c; % lb., 65c; 
lb., $2.25. 
WHITE BARLETTA. A very early variety 
with pure white skin. In shape it is flat and 
is unsurpassed for home-made pickles. Pkt., 
5c; oz.. 25c; V 4 lb., 65c; lb., $2.25. 
YELLOW GLOBE DANVERS. Most popular 
yellow onion grown. Pkt., 5c; oz., 20c; lb., 
$1.50. 
YELLOW DANVERS (Flat). The best 
known and most generally used flat yellow 
onion. Best for garden use. Easily grown and 
a big producer. Pkt., 5c; oz., 25c; lb., $1.50. 
If your ground is poor, use fertilizer 
