Table B. Reliability Estimates of State Totals: 2012 (continued) 
[For meaning of abbreviations and symbols, see introductory text.] 
Item 
Total 
Coefficient 
of variation 
(percent) 
Item 
Total 
Coefficient 
of variation 
(percent) 
Selected crops harvested: - Con. 
Selected crops harvested: - Con. 
Wheat, winter 
farms 
1,796 
22.8 
Land in vegetables (see text) 
farms 
789 
9.0 
acres 
210,354 
1.8 
acres 
28,131 
2.8 
Wheat, durum 
farms 
- 
- 
Potatoes 
farms 
260 
12.0 
acres 
- 
- 
acres 
2,266 
4.2 
Wheat, spring 
farms 
- 
- 
Tomatoes in the open 
farms 
441 
10.9 
acres 
- 
- 
acres 
657 
26.8 
Soybeans for beans 
farms 
2,511 
14.4 
Sweet corn 
farms 
342 
8.9 
acres 
475,615 
2.2 
acres 
8,182 
8.7 
Sorghum for grain 
farms 
153 
9.9 
Lettuce 
farms 
64 
17.0 
acres 
14,772 
20.8 
acres 
30 
12.0 
Rice 
farms 
- 
- 
Land in orchards 
farms 
358 
12.4 
acres 
- 
- 
acres 
3,973 
7.7 
Cotton 
farms 
- 
- 
Apples 
farms 
171 
11.9 
acres 
- 
- 
acres 
1,897 
7.3 
Peanuts 
farms 
1 
22.6 
Grapes 
farms 
167 
16.4 
acres 
(D) 
(D) 
acres 
681 
10.8 
Barley 
farms 
732 
16.8 
Oranges 
farms 
- 
- 
acres 
40,133 
2.3 
acres 
- 
- 
Oats 
farms 
176 
22.2 
Almonds 
farms 
- 
- 
acres 
1,936 
25.0 
acres 
- 
- 
Land in berries 
farms 
315 
8.1 
Forage - land used for all hay and all 
acres 
480 
6.7 
haylage, grass silage, and 
greenchop (see text) 
farms 
4,391 
10.0 
acres 
180,843 
8.4 
Farms with production expenses equal to market value of agricultural products sold, government payments, and farm-related income are included as farms with gains of less than $1 ,000. 
2 Data were collected for a maximum of three operators per farm. 
A -24 APPENDIX A 
2012 Census of Agriculture 
USDA, National Agricultural Statistics Service 
