Figure 1 . Profile of the State's Agriculture 
1 to 9 acres 
1 0 to 49 acres 
<d 50 to 179 acres 
c75 
180 to 499 acres 
CO 
E 
500 to 999 acres 
1 ,000 to 1 ,999 acres 
2,000 + acres 
• 
• 
• 
• 
• — 
• 
• 
Less than $2,500 
$2,500 to $4,999 
| $5,000 to $9,999 
CO 
S $10,000 to $24,999 
3 
CT5 
>. $25,000 to $49,999 
C/3 
Jo $50,000 to $99,999 
LL 
$100,000 to $499,999 
$500,000 or more 
• 
i 
§ 
• 
• 
• 
• 
• 
^ 
o T3 All agricultural products sold 
cu To o 
^ = CO 
^ ^ C/3 
> g o Crops, including nursery and greenhouse crops 
a5 •:= -5 
| < e 
2 Livestock, poultry, and their products 
• 
• 
1 —+ 
jj? [= All agricultural products sold 
ro ll 
^ i— 
cd X Land and buildings 
03 
Ctf CD 
a5 
< > Machinery and equipment 
H 
| 
i 
» 
4 
Livestock and poultry purchased or leased 
Feed purchased 
C/3 
CD 
£ Fertilizer, lime, and soil conditioners purchased 
CD 
Q_ 
X 
m Gasoline, fuels, and oils purchased 
CD 
-*—• 
O 
-jjj Hired farm labor 
CO 
Interest expense 
Chemicals purchased 
• 
« 
k 
f 
• 
• 
• 
• 
• 
Family or individual 
C/3 
.oro Partnership 
^ CO 
£ Corporation 
_i 
Other-cooperative, estate or trust, institutional, etc. 
• 
• 
• 
• 
Principal 
Operator 
by 
Primary 
Occupation 
m 
03 
§ ! 
® CQ 
i 
W 
i 
P 
-40% -30% -20% -10% 0% 10% 20% 30% 40% 50% 60% 70% 80% 90% 100% 
Percent Change Between 2007 and 2012 
2 North Carolina 2012 Census of Agriculture 
USDA, National Agricultural Statistics Service 
