Table B. Reliability Estimates of State Totals: 2012 (continued) 
[For meaning of abbreviations and symbols, see introductory text.] 
Item 
Total 
Coefficient 
of variation 
(percent) 
Item 
Total 
Coefficient 
of variation 
(percent) 
Selected crops harvested: - Con. 
Selected crops harvested: - Con. 
Wheat, winter 
farms 
2,784 
3.8 
Land in vegetables (see text) 
farms 
179 
17.0 
acres 
1 ,208,309 
2.1 
acres 
838 
21.9 
Wheat, durum 
farms 
10 
50.2 
Potatoes 
farms 
82 
22.2 
acres 
4,393 
60.2 
acres 
156 
(H) 
Wheat, spring 
farms 
2,908 
3.7 
Tomatoes in the open 
farms 
89 
19.3 
acres 
991,083 
2.1 
acres 
45 
15.1 
Soybeans for beans 
farms 
10,977 
4.0 
Sweet corn 
farms 
69 
21.7 
acres 
4,714,204 
2.7 
acres 
173 
39.0 
Sorghum for grain 
farms 
420 
2.5 
Lettuce 
farms 
9 
38.0 
acres 
137,310 
9.3 
acres 
2 
17.1 
Rice 
farms 
- 
- 
Land in orchards 
farms 
108 
18.0 
acres 
- 
- 
acres 
372 
19.7 
Cotton 
farms 
- 
- 
Apples 
farms 
37 
23.2 
acres 
- 
- 
acres 
197 
22.0 
Peanuts 
farms 
- 
- 
Grapes 
farms 
69 
14.0 
acres 
- 
- 
acres 
159 
19.1 
Barley 
farms 
149 
6.9 
Oranges 
farms 
- 
- 
acres 
23,131 
6.0 
acres 
- 
- 
Oats 
farms 
953 
6.6 
Almonds 
farms 
- 
- 
acres 
69,957 
4.3 
acres 
- 
- 
Land in berries 
farms 
59 
13.9 
Forage - land used for all hay and all 
acres 
68 
15.5 
haylage, grass silage, and 
greenchop (see text) 
farms 
14,695 
4.7 
acres 
2,615,189 
4.5 
' Farms with production expenses equal to market value of agricultural products sold, government payments, and farm-related income are included as farms with gains of less than $1 ,000. 
^ Data were collected for a maximum of three operators per farm. 
A -24 APPENDIX A 
2012 Census of Agriculture 
USDA, National Agricultural Statistics Service 
