Table B. Reliability Estimates of State Totals: 2012 (continued) 
[For meaning of abbreviations and symbols, see introductory text.] 
Item 
Total 
Coefficient 
of variation 
(percent) 
Item 
Total 
Coefficient 
of variation 
(percent) 
Selected crops harvested: - Con. 
Selected crops harvested: - Con. 
Wheat, winter 
farms 
2,173 
11.5 
Land in vegetables (see text) 
farms 
2,222 
7.7 
acres 
468,242 
7.1 
acres 
7,196 
9.5 
Wheat, durum 
farms 
- 
- 
Potatoes 
farms 
760 
12.5 
acres 
- 
- 
acres 
360 
15.0 
Wheat, spring 
farms 
- 
- 
Tomatoes in the open 
farms 
1,387 
9.9 
acres 
- 
- 
acres 
922 
13.4 
Soybeans for beans 
farms 
6,230 
5.2 
Sweet corn 
farms 
1,174 
9.8 
acres 
1,468,381 
1.1 
acres 
1,834 
9.6 
Sorghum for grain 
farms 
67 
8.0 
Lettuce 
farms 
91 
17.3 
acres 
4,515 
6.9 
acres 
26 
28.1 
Rice 
farms 
- 
- 
Land in orchards 
farms 
939 
8.1 
acres 
- 
- 
acres 
3,092 
6.9 
Cotton 
farms 
- 
- 
Apples 
farms 
554 
7.9 
acres 
- 
- 
acres 
962 
10.4 
Peanuts 
farms 
5 
37.9 
Grapes 
farms 
411 
8.4 
acres 
(D) 
(D) 
acres 
626 
10.2 
Barley 
farms 
119 
9.4 
Oranges 
farms 
- 
- 
acres 
7,236 
7.1 
acres 
- 
- 
Oats 
farms 
91 
8.1 
Almonds 
farms 
5 
46.5 
acres 
809 
13.0 
acres 
1 
25.8 
Land in berries 
farms 
844 
7.4 
Forage - land used for all hay and all 
acres 
866 
11.3 
haylage, grass silage, and 
greenchop (see text) 
farms 
43,757 
3.3 
acres 
2,042,156 
2.9 
Farms with production expenses equal to market value of agricultural products sold, government payments, and farm-related income are included as farms with gains of less than $1 ,000. 
2 Data were collected for a maximum of three operators per farm. 
A -24 APPENDIX A 
2012 Census of Agriculture 
USDA, National Agricultural Statistics Service 
