Table B. Reliability Estimates of State Totals: 2012 (continued) 
[For meaning of abbreviations and symbols, see introductory text.] 
Item 
Total 
Coefficient 
of variation 
(percent) 
Item 
Total 
Coefficient 
of variation 
(percent) 
Selected crops harvested: - Con. 
Selected crops harvested: - Con. 
Wheat, winter 
farms 
377 
8.6 
Land in vegetables (see text) 
farms 
2,623 
3.6 
acres 
35,654 
9.9 
acres 
223,828 
1.1 
Wheat, durum 
farms 
- 
- 
Potatoes 
farms 
559 
6.3 
acres 
- 
- 
acres 
48,212 
2.3 
Wheat, spring 
farms 
5,243 
12.0 
Tomatoes in the open 
farms 
569 
6.4 
acres 
1,319,274 
12.9 
acres 
335 
7.5 
Soybeans for beans 
farms 
28,783 
2.8 
Sweet corn 
farms 
1,658 
4.1 
acres 
7,005,764 
1.9 
acres 
106,858 
1.5 
Sorghum for grain 
farms 
10 
19.0 
Lettuce 
farms 
83 
8.3 
acres 
147 
19.2 
acres 
36 
15.8 
Rice 
farms 
- 
- 
Land in orchards 
farms 
881 
7.9 
acres 
- 
- 
acres 
5,043 
7.8 
Cotton 
farms 
- 
- 
Apples 
farms 
602 
7.1 
acres 
- 
- 
acres 
3,657 
8.0 
Peanuts 
farms 
- 
- 
Grapes 
farms 
349 
11.4 
acres 
- 
- 
acres 
1,012 
11.8 
Barley 
farms 
1,003 
4.0 
Oranges 
farms 
- 
- 
acres 
99,643 
3.0 
acres 
- 
- 
Oats 
farms 
4,665 
8.6 
Almonds 
farms 
- 
- 
acres 
130,729 
3.3 
acres 
- 
- 
Land in berries 
farms 
549 
9.0 
Forage - land used for all hay and all 
acres 
1,158 
20.9 
haylage, grass silage, and 
greenchop (see text) 
farms 
26,994 
6.1 
acres 
1,499,586 
5.0 
Farms with production expenses equal to market value of agricultural products sold, government payments, and farm-related income are included as farms with gains of less than $1 ,000. 
2 Data were collected for a maximum of three operators per farm. 
A -24 APPENDIX A 
2012 Census of Agriculture 
USDA, National Agricultural Statistics Service 
