Table B. Reliability Estimates of State Totals: 2012 (continued) 
[For meaning of abbreviations and symbols, see introductory text.] 
Item 
Total 
Coefficient 
of variation 
(percent) 
Item 
Total 
Coefficient 
of variation 
(percent) 
Selected crops harvested: - Con. 
Selected crops harvested: - Con. 
Wheat, winter 
farms 
8,639 
5.2 
Land in vegetables (see text) 
farms 
2,440 
7.1 
acres 
469,840 
2.5 
acres 
34,386 
3.3 
Wheat, durum 
farms 
- 
- 
Potatoes 
farms 
717 
7.8 
acres 
- 
- 
acres 
2,074 
2.5 
Wheat, spring 
farms 
- 
- 
Tomatoes in the open 
farms 
1,285 
7.9 
acres 
- 
- 
acres 
4,786 
4.5 
Soybeans for beans 
farms 
24,704 
3.8 
Sweet corn 
farms 
1,200 
6.5 
acres 
4,569,775 
2.3 
acres 
9,742 
3.6 
Sorghum for grain 
farms 
21 
20.2 
Lettuce 
farms 
133 
17.4 
acres 
256 
48.1 
acres 
306 
3.9 
Rice 
farms 
- 
- 
Land in orchards 
farms 
1,406 
7.6 
acres 
- 
- 
acres 
9,484 
7.4 
Cotton 
farms 
- 
- 
Apples 
farms 
1,003 
7.5 
acres 
- 
- 
acres 
5,311 
7.6 
Peanuts 
farms 
- 
- 
Grapes 
farms 
584 
7.6 
acres 
- 
- 
acres 
1,980 
14.2 
Barley 
farms 
295 
5.6 
Oranges 
farms 
- 
- 
acres 
3,892 
13.1 
acres 
- 
- 
Oats 
farms 
3,160 
4.2 
Almonds 
farms 
5 
50.2 
acres 
45,833 
3.2 
acres 
2 
82.5 
Land in berries 
farms 
1,200 
7.2 
Forage - land used for all hay and all 
acres 
1,793 
6.5 
haylage, grass silage, and 
greenchop (see text) 
farms 
32,032 
5.8 
acres 
1,092,183 
4.8 
' Farms with production expenses equal to market value of agricultural products sold, government payments, and farm-related income are included as farms with gains of less than $1 ,000. 
^ Data were collected for a maximum of three operators per farm. 
A -24 APPENDIX A 
2012 Census of Agriculture 
USDA, National Agricultural Statistics Service 
