Deschu’tive and Illustrated Cataloouh op 
Rambo — Medium, yellowish, streaked with dull red and somewhat dotted ; mild, tender, 
good and productive. October to December. 
St. Lawrence— Large, yellowish, streaked and splashed with carmine ; flesh white, 
lightly stained, crisp, juicy, tender and vinous ; tree hardy and productive. Septem- 
ber and October. 
Twenty Ounce (Cayuga Red Streak) — Very large, nearly round ; yellow, striped with 
red ; quality good ; good bearer ; popular as a market variety. ' Nov. and Dec. 
WINTER. 
American Golden Russet (Bullock’s Pippin, Sheep Nose) — Medium or small, roundish 
ovate ; clear golden russet ; very tender, juicy, rich ; more resembles in texture a 
buttery pear than an apple ; good bearer. November to January. 
Bailey’s Sweet— Fruit large, round, mottled and striped deep red ; flesh yellow ann 
tender, with a mild, rich, sweet flavor. October. 
Baldwin — Large, roundish; deep bright red ; juicy, crisp, sub-acid, good flavor; very 
productive of fair, handsome fruit ; one of the best and most popular Winter apples. 
January to April. 
Ben Davis' (New York Pippin. Kentucky Streak, Ac.) — Large, handsome, striped, and 
of good quality ; productive ; a late keeper ; highly esteemed in the West and South- 
west, December to March. 
Canada Reinette— Extra large size ; color light greenish yellow, ydth frequently a 
faint blush on the side exposed to the sun ; many small, dark specks suffused with 
light green beneath the skin ; flesh white, juicy, crisp, sub-acid. December to May. 
Cranberry Pippin— A strikingly beautiful apple, and excellent for cooking; smooth, 
light yellow, with bright scarlet cheek ; juicy, sub-acid. November to February. 
Cooper’s Market — Medium size ; conical ; shaded and striped with red on yellow ; flesh 
white and tender, with a brisk, sub-acid flavor ; hardy and productive. December 
to May. 
Clermont— New, and said to resemble in appearance the Yellow Newtown Pippin; fruit 
medium to large, somewhat irregular : skin smooth, except where russet prevails ; 
rich orange yellow when ripe ; flesh firm, rich yellow, fine grained, mild sub-acid, 
rich and very good. February to March. 
English Russet-Fruit medium size, very regular, slightly conical; pale greenish 
yellow, about two-thirds covered with russet ; flesh yellowish white, firm and crisp, 
with pleasant, slightly sub-acid, flavor. January to 'May. 
Ewalt (Bullock's Pippin) — A fine, showy apple ; very large," roundish, slightly conical ; 
bright yellow, shaded with crimson on the sunny side ; flesh white, tender, brisk 
sub-acid. November to March. 
Fameuse (Snow apple)— Medium size, roundish, very handsome ; deep crimson ; flesh 
snowy white, tender, juicy, high flavored and delicious. Tree vigorous, productive 
and very hardy. November to February. 
Fallawater (Tulpehoeken, Pound, &c.) — A very large, dull red apple, of good quality ; 
productive. November to February. 
Grimes’ Golden (Grimes’ Golden Pippin)— An apple of the highest quality, equal to tig 
best Newtown ; medium to large size ; yellow ; productive ; grown in Southern 
Ohio. January to April. 
Green Sweet — Medium size ; skin green, somewhat dotted ; juicy and very sweet ; one 
of the best winter sweet apples. December to April. 
Hubbardston Nonsuch— Large, striped yellow and red ; tender, juicy and fine. Strong, 
good bearer. November to May. 
Jonathan — Fruit medium or small, roundish ; skin yellow, nearly covered with dark or 
lively red ; fine grained, very tender and finely flavored. November to April. 
Krauser — A fine, medium size, yellow apple ; originated in Berks County, Pa., popular 
in its native locality on account of its handsome appearance and good keeping qual- 
ities. December to April. 
King (Tompkins County)—Large and handsome ; striped red and yellow ; productive 
One of the best. November to May. 
Lady Apple— A beautiful little dessert fruit ; flat, pale yellow, with a deep red cheek ; 
juicy, rich and pleasant. November to May. 
Ladies’ Sweet— A large, handsome, red apple ; juicy, sweet and good. Dec. to May. 
Monmouth Pippin (Red Creek Pippin) — Large, greenish yellow, with a fine red cheek , 
juicy, tender and good ; productive. March to April. 
Newtown Pippin — One of the very best apples, of high quality. Very juicy, crisp, and 
delicious flavor; requires high culture for the best fruit; fine keeper; Dec. to May. 
Northern Spy — Large, roundish, slightly conical, somewhat ribbed ; striped, with the 
sunny side nearly covered with purplish red. Flesh white and tender, with a mild 
sub-acid, rich and delicious flavor. The tree should be kept open by nruning, so as 
to admit the air and light freely. January to June. 
