Table B. Reliability Estimates of State Totals: 2012 (continued) 
[For meaning of abbreviations and symbols, see introductory text.] 
Item 
Total 
Coefficient 
of variation 
(percent) 
Item 
Total 
Coefficient 
of variation 
(percent) 
Selected crops harvested: - Con. 
Selected crops harvested: - Con. 
Wheat, winter 
farms 
1,653 
1.9 
Land in vegetables (see text) 
farms 
1,889 
6.8 
acres 
782,209 
3.8 
acres 
145,813 
4.1 
Wheat, durum 
farms 
7 
52.5 
Potatoes 
farms 
616 
8.4 
acres 
907 
61.3 
acres 
41,667 
5.9 
Wheat, spring 
farms 
648 
4.8 
Tomatoes in the open 
farms 
806 
9.4 
acres 
122,897 
3.9 
acres 
431 
29.5 
Soybeans for beans 
farms 
4 
41.1 
Sweet corn 
farms 
684 
7.2 
acres 
63 
44.3 
acres 
32,500 
2.1 
Sorghum for grain 
farms 
1 
11.6 
Lettuce 
farms 
163 
14.6 
acres 
(D) 
(D) 
acres 
255 
28.9 
Rice 
farms 
Land in orchards 
farms 
3,594 
4.0 
acres 
- 
- 
acres 
98,211 
8.7 
Cotton 
farms 
- 
- 
Apples 
farms 
1,083 
4.8 
acres 
- 
- 
acres 
5,515 
4.4 
Peanuts 
farms 
- 
- 
Grapes 
farms 
1,305 
4.4 
acres 
- 
- 
acres 
20,090 
8.2 
Barley 
farms 
335 
6.0 
Oranges 
farms 
- 
- 
acres 
53,898 
12.2 
acres 
- 
- 
Oats 
farms 
271 
11.7 
Almonds 
farms 
20 
36.1 
acres 
18,899 
4.5 
acres 
(D) 
(D) 
Land in berries 
farms 
1,651 
4.6 
Forage - land used for all hay and all 
acres 
24,573 
5.8 
haylage, grass silage, and 
greenchop (see text) 
farms 
12,193 
3.9 
acres 
1,005,036 
2.3 
' Farms with production expenses equal to market value of agricultural products sold, government payments, and farm-related income are included as farms with gains of less than $1 ,000. 
^ Data were collected for a maximum of three operators per farm. 
A -24 APPENDIX A 
2012 Census of Agriculture 
USDA, National Agricultural Statistics Service 
