Table B. Reliability Estimates of State Totals: 2012 (continued) 
[For meaning of abbreviations and symbols, see introductory text.] 
Item 
Total 
Coefficient 
of variation 
(percent) 
Item 
Total 
Coefficient 
of variation 
(percent) 
Selected crops harvested: - Con. 
Selected crops harvested: - Con. 
Wheat, winter 
farms 
1,152 
5.4 
Land in vegetables (see text) 
farms 
1,407 
7.8 
acres 
215,708 
2.8 
acres 
25,373 
12.2 
Wheat, durum 
farms 
- 
- 
Potatoes 
farms 
342 
9.0 
acres 
- 
- 
acres 
308 
51.5 
Wheat, spring 
farms 
- 
- 
Tomatoes in the open 
farms 
763 
8.8 
acres 
- 
- 
acres 
3,459 
4.9 
Soybeans for beans 
farms 
1,760 
5.2 
Sweet corn 
farms 
690 
7.5 
acres 
369,462 
2.9 
acres 
3,155 
10.2 
Sorghum for grain 
farms 
143 
14.7 
Lettuce 
farms 
34 
20.5 
acres 
14,012 
17.9 
acres 
28 
49.6 
Rice 
farms 
1 
0.2 
Land in orchards 
farms 
1,122 
13.7 
acres 
(D) 
(D) 
acres 
23,059 
15.1 
Cotton 
farms 
783 
7.8 
Apples 
farms 
252 
16.3 
acres 
300,036 
5.4 
acres 
535 
66.3 
Peanuts 
farms 
493 
4.4 
Grapes 
farms 
333 
12.9 
acres 
106,746 
4.5 
acres 
712 
18.3 
Barley 
farms 
15 
23.7 
Oranges 
farms 
- 
- 
acres 
729 
15.5 
acres 
- 
- 
Oats 
farms 
328 
6.9 
Almonds 
farms 
7 
54.5 
acres 
15,464 
7.6 
acres 
3 
49.9 
Land in berries 
farms 
548 
13.4 
Forage - land used for all hay and all 
acres 
1,450 
12.1 
haylage, grass silage, and 
greenchop (see text) 
farms 
7,929 
5.0 
acres 
335,811 
4.9 
Farms with production expenses equal to market value of agricultural products sold, government payments, and farm-related income are included as farms with gains of less than $1 ,000. 
2 Data were collected for a maximum of three operators per farm. 
A -24 APPENDIX A 
2012 Census of Agriculture 
USDA, National Agricultural Statistics Service 
