Table B. Reliability Estimates of State Totals: 2012 (continued) 
[For meaning of abbreviations and symbols, see introductory text.] 
Item 
Total 
Coefficient 
of variation 
(percent) 
Item 
Total 
Coefficient 
of variation 
(percent) 
Selected crops harvested: - Con. 
Selected crops harvested: - Con. 
Wheat, winter 
farms 
6,261 
1.2 
Land in vegetables (see text) 
farms 
1,215 
11.0 
acres 
689,965 
0.9 
acres 
20,028 
1.9 
Wheat, durum 
farms 
- 
- 
Potatoes 
farms 
418 
10.8 
acres 
- 
- 
acres 
9,056 
0.3 
Wheat, spring 
farms 
9 
36.5 
Tomatoes in the open 
farms 
731 
13.5 
acres 
280 
46.1 
acres 
492 
10.9 
Soybeans for beans 
farms 
19,823 
1.0 
Sweet corn 
farms 
437 
14.4 
acres 
5,250,275 
0.9 
acres 
2,325 
2.8 
Sorghum for grain 
farms 
625 
4.3 
Lettuce 
farms 
81 
25.9 
acres 
54,885 
2.4 
acres 
(D) 
(D) 
Rice 
farms 
386 
6.1 
Land in orchards 
farms 
1,197 
7.3 
acres 
174,559 
4.5 
acres 
18,769 
8.9 
Cotton 
farms 
409 
7.1 
Apples 
farms 
370 
8.1 
acres 
350,782 
6.1 
acres 
1,436 
4.2 
Peanuts 
farms 
2 
1.1 
Grapes 
farms 
425 
7.5 
acres 
(D) 
(D) 
acres 
1,828 
8.1 
Barley 
farms 
53 
7.4 
Oranges 
farms 
- 
- 
acres 
1,236 
5.0 
acres 
- 
- 
Oats 
farms 
542 
4.2 
Almonds 
farms 
3 
94.9 
acres 
8,072 
7.3 
acres 
(Z) 
94.9 
Land in berries 
farms 
665 
11.1 
Forage - land used for all hay and all 
acres 
799 
7.5 
haylage, grass silage, and 
greenchop (see text) 
farms 
50,279 
1.8 
acres 
3,349,348 
1.4 
Farms with production expenses equal to market value of agricultural products sold, government payments, and farm-related income are included as farms with gains of less than $1 ,000. 
2 Data were collected for a maximum of three operators per farm. 
A -24 APPENDIX A 
2012 Census of Agriculture 
USDA, National Agricultural Statistics Service 
