Table 38. Vegetables, Potatoes, and Melons Harvested for Sale: 2012 and 2007 (continued) 
[Totals may not add due to rounding. For meaning of abbreviations and symbols, see introductory text.] 
Crop 
2012 
2007 
total harvested 
Total harvested 
Flarvested for 
processing 
Flarvested for 
fresh market 
Farms 
Acres 
Farms 
Acres 
Farms 
Acres 
Farms 
Acres 
Rhubarb 
10 
2 
- 
- 
10 
2 
10 
2 
Spinach 
34 
11 
- 
- 
34 
11 
26 
(D) 
Squash, all 
287 
570 
10 
69 
283 
501 
234 
408 
Squash, summer 
243 
450 
5 
41 
240 
409 
213 
312 
Squash, winter 
75 
120 
5 
28 
74 
92 
62 
96 
Sweet corn 
587 
2,869 
56 
72 
554 
2,797 
631 
3,416 
0.1 to 0.9 acres 
296 
76 
35 
8 
274 
68 
288 
91 
1 .0 to 4.9 acres 
205 
396 
16 
27 
197 
369 
221 
434 
5.0 to 14.9 acres 
57 
451 
5 
37 
54 
414 
85 
702 
15.0 to 24.9 acres 
13 
231 
- 
- 
13 
231 
15 
269 
25.0 to 49.9 acres 
6 
223 
- 
- 
6 
223 
9 
311 
50.0 to 99.9 acres 
7 
503 
- 
- 
7 
503 
7 
447 
100.0 acres or more 
3 
990 
- 
- 
3 
990 
6 
1,163 
Sweet potatoes 
120 
136 
9 
4 
120 
132 
83 
330 
Tomatoes in the open 
912 
3,053 
46 
11 
893 
3,042 
772 
4,462 
0.1 to 0.9 acres 
715 
174 
36 
7 
697 
168 
531 
140 
1 .0 to 4.9 acres 
164 
270 
10 
5 
163 
265 
191 
311 
5.0 to 14.9 acres 
21 
157 
- 
- 
21 
157 
35 
251 
15.0 to 24.9 acres 
6 
114 
- 
- 
6 
114 
8 
155 
25.0 to 49.9 acres 
3 
108 
- 
- 
3 
108 
2 
(D) 
50.0 to 99.9 acres 
- 
- 
- 
- 
- 
- 
1 
(D) 
100.0 acres or more 
3 
2,230 
- 
- 
3 
2,230 
4 
3,483 
Turnip greens 
31 
24 
- 
- 
31 
24 
27 
13 
Turnips 
30 
18 
- 
- 
30 
18 
17 
12 
Watercress 
4 
2 
(X) 
(X) 
4 
2 
2 
(D) 
Watermelons 
389 
660 
- 
- 
389 
660 
374 
972 
Other vegetables (see text) 
157 
257 
14 
3 
157 
254 
144 
216 
2012 Census of Agriculture - State Data 
USDA, National Agricultural Statistics Service 
Virginia 31 
