Table B. Reliability Estimates of State Totals: 2012 (continued) 
[For meaning of abbreviations and symbols, see introductory text.] 
Item 
Total 
Coefficient 
of variation 
(percent) 
Item 
Total 
Coefficient 
of variation 
(percent) 
Selected crops harvested: - Con. 
Selected crops harvested: - Con. 
Wheat, winter 
farms 
1,599 
2.2 
Land in vegetables (see text) 
farms 
1,656 
5.4 
acres 
240,208 
1.3 
acres 
21,072 
2.2 
Wheat, durum 
farms 
- 
- 
Potatoes 
farms 
762 
5.5 
acres 
- 
- 
acres 
5,423 
0.8 
Wheat, spring 
farms 
5 
56.9 
Tomatoes in the open 
farms 
912 
6.0 
acres 
1,771 
16.9 
acres 
3,053 
3.7 
Soybeans for beans 
farms 
2,512 
2.6 
Sweet corn 
farms 
587 
5.2 
acres 
578,852 
1.1 
acres 
2,869 
5.6 
Sorghum for grain 
farms 
96 
11.3 
Lettuce 
farms 
121 
13.6 
acres 
4,043 
3.8 
acres 
43 
9.6 
Rice 
farms 
- 
- 
Land in orchards 
farms 
1,365 
10.3 
acres 
- 
- 
acres 
19,114 
4.8 
Cotton 
farms 
267 
5.4 
Apples 
farms 
733 
9.3 
acres 
89,072 
3.4 
acres 
11,929 
2.8 
Peanuts 
farms 
170 
4.1 
Grapes 
farms 
660 
12.2 
acres 
20,208 
3.7 
acres 
4,371 
10.4 
Barley 
farms 
594 
3.2 
Oranges 
farms 
- 
- 
acres 
37,023 
3.2 
acres 
- 
- 
Oats 
farms 
144 
22.6 
Almonds 
farms 
7 
85.7 
acres 
3,456 
42.0 
acres 
(D) 
(D) 
Land in berries 
farms 
800 
7.4 
Forage - land used for all hay and all 
acres 
1,120 
6.9 
haylage, grass silage, and 
greenchop (see text) 
farms 
25,929 
1.9 
acres 
1,313,197 
1.3 
Farms with production expenses equal to market value of agricultural products sold, government payments, and farm-related income are included as farms with gains of less than $1 ,000. 
2 Data were collected for a maximum of three operators per farm. 
A -24 APPENDIX A 
2012 Census of Agriculture 
USDA, National Agricultural Statistics Service 
