Table B. Reliability Estimates of State Totals: 2012 (continued) 
[For meaning of abbreviations and symbols, see introductory text.] 
Item 
Total 
Coefficient 
of variation 
(percent) 
Item 
Total 
Coefficient 
of variation 
(percent) 
Selected crops harvested: - Con. 
Selected crops harvested: - Con. 
Wheat, winter 
farms 
7 
35.9 
Land in vegetables (see text) 
farms 
1,404 
75.5 
acres 
(D) 
(D) 
acres 
17,260 
8.0 
Wheat, durum 
farms 
Potatoes 
farms 
437 
18.4 
acres 
- 
- 
acres 
3,898 
12.7 
Wheat, spring 
farms 
1 
31.4 
Tomatoes in the open 
farms 
759 
21.8 
acres 
(D) 
(D) 
acres 
685 
24.9 
Soybeans for beans 
farms 
10 
25.1 
Sweet corn 
farms 
422 
14.3 
acres 
751 
35.4 
acres 
4,985 
6.9 
Sorghum for grain 
farms 
- 
- 
Lettuce 
farms 
241 
31.8 
acres 
- 
- 
acres 
300 
12.7 
Rice 
farms 
- 
- 
Land in orchards 
farms 
456 
11.4 
acres 
- 
- 
acres 
4,146 
9.0 
Cotton 
farms 
- 
- 
Apples 
farms 
339 
12.6 
acres 
- 
- 
acres 
3,200 
8.2 
Peanuts 
farms 
- 
- 
Grapes 
farms 
100 
8.3 
acres 
- 
- 
acres 
214 
14.2 
Barley 
farms 
9 
49.3 
Oranges 
farms 
- 
- 
acres 
(D) 
(D) 
acres 
- 
- 
Oats 
farms 
5 
19.0 
Almonds 
farms 
- 
- 
acres 
92 
30.9 
acres 
- 
- 
Land in berries 
farms 
1,137 
10.2 
Forage - land used for all hay and all 
acres 
15,727 
6.7 
haylage, grass silage, and 
greenchop (see text) 
farms 
2,200 
9.1 
acres 
76,519 
7.9 
Farms with production expenses equal to market value of agricultural products sold, government payments, and farm-related income are included as farms with gains of less than $1 ,000. 
2 Data were collected for a maximum of three operators per farm. 
A -24 APPENDIX A 
2012 Census of Agriculture 
USDA, National Agricultural Statistics Service 
