Table B. Reliability Estimates of State Totals: 2012 (continued) 
[For meaning of abbreviations and symbols, see introductory text.] 
Item 
Total 
Coefficient 
of variation 
(percent) 
Item 
Total 
Coefficient 
of variation 
(percent) 
Selected crops harvested: - Con. 
Selected crops harvested: - Con. 
Wheat, winter 
farms 
96 
8.3 
Land in vegetables (see text) 
farms 
729 
8.4 
acres 
(D) 
(D) 
acres 
2,190 
8.3 
Wheat, durum 
farms 
Potatoes 
farms 
342 
7.4 
acres 
- 
- 
acres 
335 
17.9 
Wheat, spring 
farms 
1 
(H) 
Tomatoes in the open 
farms 
447 
9.0 
acres 
(D) 
(D) 
acres 
235 
8.4 
Soybeans for beans 
farms 
141 
5.2 
Sweet corn 
farms 
382 
9.6 
acres 
20,425 
9.1 
acres 
749 
10.6 
Sorghum for grain 
farms 
17 
14.8 
Lettuce 
farms 
42 
26.5 
acres 
434 
2.9 
acres 
9 
42.9 
Rice 
farms 
- 
- 
Land in orchards 
farms 
613 
8.4 
acres 
- 
- 
acres 
6,691 
2.8 
Cotton 
farms 
- 
- 
Apples 
farms 
497 
8.1 
acres 
- 
- 
acres 
4,823 
2.4 
Peanuts 
farms 
- 
- 
Grapes 
farms 
188 
10.8 
acres 
- 
- 
acres 
303 
19.2 
Barley 
farms 
52 
11.8 
Oranges 
farms 
- 
- 
acres 
1,480 
4.7 
acres 
- 
- 
Oats 
farms 
77 
13.8 
Almonds 
farms 
2 
(H) 
acres 
642 
11.7 
acres 
(D) 
(D) 
Land in berries 
farms 
442 
7.5 
Forage - land used for all hay and all 
acres 
490 
6.9 
haylage, grass silage, and 
greenchop (see text) 
farms 
15,543 
4.3 
acres 
608,458 
4.0 
Farms with production expenses equal to market value of agricultural products sold, government payments, and farm-related income are included as farms with gains of less than $1 ,000. 
2 Data were collected for a maximum of three operators per farm. 
A -24 APPENDIX A 
2012 Census of Agriculture 
USDA, National Agricultural Statistics Service 
