Table B. Reliability Estimates of State Totals: 2012 (continued) 
[For meaning of abbreviations and symbols, see introductory text.] 
Item 
Total 
Coefficient 
of variation 
(percent) 
Item 
Total 
Coefficient 
of variation 
(percent) 
Selected crops harvested: - Con. 
Selected crops harvested: - Con. 
Wheat, winter 
farms 
632 
6.0 
Land in vegetables (see text) 
farms 
786 
15.7 
acres 
124,785 
4.6 
acres 
5,999 
15.7 
Wheat, durum 
farms 
- 
- 
Potatoes 
farms 
306 
17.3 
acres 
- 
- 
acres 
981 
16.3 
Wheat, spring 
farms 
151 
7.3 
Tomatoes in the open 
farms 
366 
20.8 
acres 
13,315 
15.0 
acres 
250 
16.1 
Soybeans for beans 
farms 
- 
- 
Sweet corn 
farms 
357 
15.1 
acres 
- 
- 
acres 
1,337 
29.3 
Sorghum for grain 
farms 
1 
17.9 
Lettuce 
farms 
20 
34.2 
acres 
(D) 
(D) 
acres 
20 
80.2 
Rice 
farms 
Land in orchards 
farms 
712 
8.8 
acres 
- 
- 
acres 
8,007 
5.2 
Cotton 
farms 
- 
- 
Apples 
farms 
480 
8.6 
acres 
- 
- 
acres 
1,421 
9.2 
Peanuts 
farms 
- 
- 
Grapes 
farms 
176 
12.2 
acres 
- 
- 
acres 
63 
11.1 
Barley 
farms 
566 
6.6 
Oranges 
farms 
- 
- 
acres 
25,908 
6.2 
acres 
- 
- 
Oats 
farms 
128 
8.4 
Almonds 
farms 
17 
24.3 
acres 
2,973 
11.4 
acres 
39 
38.5 
Land in berries 
farms 
143 
11.0 
Forage - land used for all hay and all 
acres 
383 
44.4 
haylage, grass silage, and 
greenchop (see text) 
farms 
9,435 
9.5 
acres 
761,515 
5.6 
Farms with production expenses equal to market value of agricultural products sold, government payments, and farm-related income are included as farms with gains of less than $1 ,000. 
2 Data were collected for a maximum of three operators per farm. 
A -24 APPENDIX A 
2012 Census of Agriculture 
USDA, National Agricultural Statistics Service 
