The Food Relations of the Oarabidce and Coccinettidce. 
63 
✓ 
CARABIDJE. GENERAL TABLE— Concluded. 
Calosoma. 
Pasimachus. 
Scarites. 
Brachynus. 
|Galerita. 
Loxopeza. 
Calathus. 
Platynus. 
Evarthrus. 
Pterostichus. 
Amara. 
83 
o 
s 
J8 
o 
CO 
p 
p 
6 
a 
cl 
6 
Agonoderus. 
Anisodactylus. 
Amphasia. 
CO 
4> 
O 
>> 
P 
W 
Harpalus. 
Patrobus. 
Summary. 
No. of Specimens 
11 
2 
6 
1 
n l 3 
6 
3 
7 
18 
6 
3 
23 
l 
15 
31 
5 
i 
19 
2 
175 
KINDS OP FOOD. 
NUMBER OF SPECIMENS AND RATIOS IN WHICH EACH ELEMENT OF FOOD 
WAS FOUND. 
3 
11 
2 
.11 
.10 
1 
.10 
3 
.01 
2 
.01 
36 
.13 
25 
.11 
8 
.03 
4 
.01 
2. Endogens ... 
Graminese 
Seeds . . 
1 
.02 
1 
.02 
1 
.11 
1 
.11 
2 
.17 
2 
.17 
1 
.20 
1 
.20 
1 
.20 
1 
.07 
2 
.12 
1 
.08 
1 
* 
1 
* 
1 
4 
.01 
3 
.14 
2 
.10 
12 
.37 
36 
.34 
5 
.13 
6 
.14 
5 
.14 
1 
f 
Pollen 
i 
.11 
2 
.17 
Phleum (seeds) . . . 
1 
07 
4 
.13 
2 
+ 
5 
.03 
3. Hepaticm 
2 
t 
2 
t 
1 
+ 
29 
.05 
1 
t 
1 
.01 
4. Algce 
1 
i 
1 
f 
1 
+ 
3 
.06 
1 
.04 
Pi'O to coccus 
5. Fungi 
1 
i 
3 
.45 
1 
.02 
1 
i 
3 
.04 
1 
.14 
i 
1.00 
4 
.04 
3 
.03 
6 
.11 
1 
.07 
Coprinus 
Phoma 
2 
.45 
Coleosporium 
1 
+ 
1 
t 
1 
t 
6 
.01 
2 
t 
5 
01 
2 
t 
1 
t 
Dematiei 
1 
f 
Helminthosporium.. . 
2 
1 
1.00 
1 
.01 
1 
+ 
1 
f 
2 
i 
Cladosporium 
1 
.01 
1 
+ 
Peronospora 
1 
.12 
2 
.05 
Ascomycetes 
1 
+ 
1 
.01 
Ramularia 
1 
03 
