Table B. Reliability Estimates of State Totals: 2012 (continued) 
[For meaning of abbreviations and symbols, see introductory text.] 
Item 
Total 
Coefficient 
of variation 
(percent) 
Item 
Total 
Coefficient 
of variation 
(percent) 
Selected crops harvested: - Con. 
Selected crops harvested: - Con. 
Wheat, winter 
farms 
4,870 
1.9 
Land in vegetables (see text) 
farms 
2,873 
3.1 
acres 
245,266 
1.2 
acres 
284,074 
0.5 
Wheat, durum 
farms 
- 
- 
Potatoes 
farms 
718 
4.8 
acres 
- 
- 
acres 
66,400 
0.3 
Wheat, spring 
farms 
401 
8.1 
Tomatoes in the open 
farms 
859 
4.8 
acres 
16,253 
6.2 
acres 
570 
3.9 
Soybeans for beans 
farms 
17,391 
1.9 
Sweet corn 
farms 
966 
3.1 
acres 
1,699,728 
1.1 
acres 
78,245 
0.5 
Sorghum for grain 
farms 
33 
16.3 
Lettuce 
farms 
144 
7.5 
acres 
717 
12.6 
acres 
(D) 
(D) 
Rice 
farms 
- 
- 
Land in orchards 
farms 
1,321 
6.8 
acres 
- 
- 
acres 
9,481 
5.5 
Cotton 
farms 
- 
- 
Apples 
farms 
1,012 
6.4 
acres 
- 
- 
acres 
5,520 
5.8 
Peanuts 
farms 
- 
- 
Grapes 
farms 
412 
7.3 
acres 
- 
- 
acres 
817 
7.5 
Barley 
farms 
847 
3.0 
Oranges 
farms 
- 
- 
acres 
20,315 
5.8 
acres 
- 
- 
Oats 
farms 
6,403 
2.6 
Almonds 
farms 
- 
- 
acres 
130,374 
1.9 
acres 
- 
- 
Land in berries 
farms 
1,099 
4.7 
Forage - land used for all hay and all 
acres 
22,362 
3.2 
haylage, grass silage, and 
greenchop (see text) 
farms 
37,020 
3.1 
acres 
2,396,640 
1.9 
' Farms with production expenses equal to market value of agricultural products sold, government payments, and farm-related income are included as farms with gains of less than $1 ,000. 
^ Data were collected for a maximum of three operators per farm. 
A -24 APPENDIX A 
2012 Census of Agriculture 
USDA, National Agricultural Statistics Service 
