Table 2. Food Fish Production and Sales by Species and Size Category - United States: 2013 (continued) 
[For meaning of abbreviations and symbols, see introductory text.] 
Species 
Farms 
Number sold 
(1,000) 
Live weight (pounds) 
Sales 
Total (1,000) 
Average 
Total 
($1 ,000) 
Average price 
per pound 
(dollars) 
Sturgeon 
22 
(X) 
(X) 
(X) 
(D) 
(X) 
Foodsize or market size 
20 
330 
2,088 
6.3 
(D) 
(D) 
Stockers 
- 
- 
- 
- 
Fingerlings or fry ^ 
- 
- 
(X) 
(X) 
- 
- 
Broodfish 
2 
(D) 
(D) 
(D) 
(D) 
(D) 
Eggs " 
- 
- 
(X) 
(X) 
- 
- 
Tilapia 
181 
(X) 
(X) 
(X) 
42,527 
(X) 
Foodsize or market size 
139 
12,464 
18,428 
1.5 
40,049 
2.17 
Stockers 
18 
499 
107 
0.2 
204 
1.91 
Fingerlings or fry ^ 
33 
19,967 
(X) 
(X) 
2,213 
110.82 
Broodfish 
4 
34 
17 
0.5 
61 
3.50 
Eggs " 
- 
- 
(X) 
(X) 
- 
- 
Trout 
359 
(X) 
(X) 
(X) 
110,203 
(X) 
Foodsize or market size 
313 
41,753 
57,511 
1.4 
93,911 
1.63 
Stockers 
183 
4,185 
1,576 
0.4 
6,278 
3.98 
Fingerlings or fry ^ 
91 
6,681 
(X) 
(X) 
1,120 
167.59 
Broodfish 
14 
22 
59 
2.7 
181 
3.07 
Eggs " 
24 
449,366 
(X) 
(X) 
8,714 
19.39 
Other food fish 
24 
(X) 
(X) 
(X) 
15,407 
(X) 
Foodsize or market size 
16 
1,472 
4,649 
3.2 
15,322 
3.30 
Stockers 
1 
(D) 
(D) 
(D) 
(D) 
(D) 
Fingerlings or fry ^ 
5 
83 
(X) 
(X) 
(D) 
(D) 
Broodfish 
- 
- 
- 
- 
- 
- 
Eggs " 
2 
(D) 
(X) 
(X) 
(D) 
(D) 
^ Average price is average per 1 ,000 fish. 
^ Average price is average per 1 ,000 eggs. 
6 2013 CENSUS OF AQUACULTURE 
2012 Census of Agriculture 
USDA, National Agricultural Statistics Service 
