Table 22. Marketing Practices - Certified and Exempt Organic Farms: 2014 (continued) 
[For meaning of abbreviations and symbols, see introductory text.] 
New York 
North Carolina 
North Dakota 
Ohio 
Item 
Farms 
Percent 
of sales 
Farms 
Percent 
of sales 
Farms 
Percent 
of sales 
Farms 
Percent 
of sales 
SALES OUTLETS 
Consumer direct sales 
farms 
454 
23 
153 
7 
15 
(D) 
179 
7 
Direct-to-retai I/Institutions sales 
farms 
182 
5 
77 
12 
6 
(D) 
66 
2 
Wholesale market sales 
farms 
529 
72 
138 
81 
81 
89 
410 
91 
FIRST POINT OF SALES 
Locally (within 100 miles) 
Regionally (more than 100 miles but less 
farms 
710 
57 
231 
51 
33 
(D) 
397 
41 
than 500 miles) 
farms 
327 
40 
60 
37 
54 
52 
199 
(D) 
Nationally (500 miles or further) 
farms 
57 
3 
21 
11 
39 
39 
55 
6 
Internationally 
farms 
3 
(Z) 
5 
1 
3 
(D) 
7 
(D) 
OTHER MARKETING INFORMATION 
Sold products through community supported 
agriculture (CSA) shares 
Acquired sufficient amount of organic 
farms 
82 
(X) 
37 
(X) 
8 
(X) 
47 
(X) 
seed 
Had adequate organic production inputs 
farms 
641 
(X) 
155 
(X) 
58 
(X) 
403 
(X) 
available 
farms 
742 
(X) 
190 
(X) 
59 
(X) 
459 
(X) 
Oklahoma 
Oregon 
Pennsylvania 
Rhode Island 
Item 
Farms 
Percent 
of sales 
Farms 
Percent 
of sales 
Farms 
Percent 
of sales 
Farms 
Percent 
of sales 
SALES OUTLETS 
Consumer direct sales 
farms 
33 
11 
289 
10 
242 
5 
21 
73 
Direct-to-retail/l nstitutions sales 
farms 
9 
1 
154 
5 
85 
3 
14 
(D) 
Wholesale market sales 
farms 
26 
88 
288 
85 
525 
92 
8 
(D) 
FIRST POINT OF SALES 
Locally (within 100 miles) 
Regionally (more than 100 miles but less 
farms 
39 
(D) 
437 
59 
440 
52 
24 
100 
than 500 miles) 
farms 
6 
(D) 
182 
32 
337 
38 
- 
- 
Nationally (500 miles or further) 
farms 
4 
2 
60 
9 
47 
10 
- 
- 
Internationally 
farms 
- 
- 
18 
(Z) 
9 
(Z) 
- 
- 
OTHER MARKETING INFORMATION 
Sold products through community supported 
agriculture (CSA) shares 
Acquired sufficient amount of organic 
farms 
13 
(X) 
46 
(X) 
92 
(X) 
10 
(X) 
seed 
Had adequate organic production inputs 
farms 
29 
(X) 
272 
(X) 
459 
(X) 
18 
(X) 
available 
farms 
28 
(X) 
390 
(X) 
581 
(X) 
20 
(X) 
-continued 
216 2014 OS - Certified and Exempt Organic Farm Data 
2012 Census of Agriculture 
USDA, National Agricultural Statistics Service 
