Table 53. Five-Year Production Plan - Certified Organic Farms: 2014 
[For meaning of abbreviations and symbols, see introductory text.] 
Geographic 
area 
Increase 
organic production 
Maintain ci 
of organic 
jrrent level 
production 
Decrease 
organic production 
Farms 
Percent of 
farms 
Farms 
Percent of 
farms 
Farms 
Percent of 
farms 
United States 
4,688 
39 
5,323 
44 
369 
3 
Alabama 
11 
85 
_ 
_ 
_ 
_ 
Alaska 
4 
67 
2 
33 
- 
- 
Arizona 
41 
69 
13 
23 
- 
- 
Arkansas 
8 
38 
11 
52 
2 
10 
California 
838 
34 
1,134 
46 
98 
4 
Colorado 
67 
53 
44 
34 
5 
4 
Connecticut 
33 
45 
27 
37 
6 
8 
Delaware 
- 
- 
4 
67 
- 
- 
Florida 
45 
39 
38 
33 
5 
4 
Georgia 
51 
64 
19 
24 
3 
4 
Flawaii 
67 
58 
39 
34 
4 
3 
Idaho 
48 
33 
71 
50 
4 
3 
Illinois 
69 
32 
116 
54 
2 
1 
Indiana 
64 
29 
146 
63 
5 
2 
Iowa 
200 
35 
279 
49 
11 
2 
Kansas 
33 
47 
34 
49 
_ 
_ 
Kentucky 
38 
48 
32 
40 
- 
- 
Louisiana 
3 
25 
3 
25 
- 
- 
Maine 
206 
48 
166 
39 
10 
2 
Maryland 
55 
51 
37 
34 
- 
- 
Massachusetts 
57 
46 
51 
41 
_ 
_ 
Michigan 
119 
44 
101 
37 
11 
4 
Minnesota 
196 
43 
211 
46 
10 
2 
Mississippi 
1 
12 
5 
63 
- 
- 
Missouri 
81 
44 
78 
42 
5 
3 
Montana 
58 
45 
54 
42 
7 
5 
Nebraska 
66 
42 
72 
46 
2 
1 
Nevada 
21 
51 
10 
24 
7 
18 
New Hampshire 
55 
50 
34 
31 
4 
4 
New Jersey 
35 
61 
17 
30 
2 
4 
New Mexico 
18 
17 
60 
59 
12 
12 
New York 
339 
42 
344 
42 
21 
3 
North Carolina 
95 
51 
68 
36 
2 
1 
North Dakota 
18 
22 
49 
59 
1 
1 
Ohio 
191 
41 
221 
47 
10 
2 
Oklahoma 
14 
41 
15 
44 
_ 
_ 
Oregon 
162 
38 
188 
44 
19 
4 
Pennsylvania 
242 
38 
320 
50 
5 
1 
Rhode Island 
13 
57 
6 
26 
- 
- 
South Carolina 
18 
58 
7 
23 
2 
6 
South Dakota 
20 
26 
43 
57 
_ 
_ 
Tennessee 
15 
54 
11 
39 
- 
- 
Texas 
62 
37 
61 
37 
13 
8 
Utah 
18 
32 
29 
52 
3 
5 
Vermont 
179 
38 
226 
46 
20 
4 
Virginia 
70 
53 
45 
34 
2 
1 
Washington 
230 
39 
246 
42 
21 
4 
West Virginia 
4 
44 
2 
23 
- 
- 
Wisconsin 
396 
36 
508 
47 
33 
3 
Wyoming 
14 
29 
26 
54 
2 
4 
-continued 
2012 Census of Agriculture 
USDA, National Agricultural Statistics Service 
2014 OS - Certified Organic Farm Data 421 
