GROSS VALUE of Organic Production Sold As Organic/Con ventionai - Enter the gross value of 
organic production sold as organic and the gross value that was sold as conventional, See 'REPORTING 
VALUE OF SALES' for further instruction. 
Item 3- Marketing Contract Arrangement - A verbal or written agreement, reached before harvest of a 
crop, setting a price or pricing formula and market for the commodity. The operation usually owns the 
commodity prior to delivery. 
SECTION 6 ORGANIC VEGETABLES GROWN IN THE OPEN 
Vegetables - If not preprinted, enter the name and code of the vegetable, grown in the open, harvested 
in 2014 from the Vegetables Code box on the bottom of the page. If a vegetable is not listed, select code 
3340 (Vegetables not listed) and write in the name of the vegetable. If additional space is needed to 
report a vegetable and its production, use a separate piece of paper. 
Organic Acres Harvested- Enter the acres harvested in 2014 in whole and tenth acres. 
Organic Production - Enter the total amount of production using the appropriate unit. 
QUANTITY of Organic Production Sold As Organic/Conventional - Report all organic production that 
was sold in an organic market and organic production that could not be sold in an organic market (for 
example: excess production, no organic outlet, etc.). 
GROSS VALUE of Organic Production Sold As Organic/Con ventionai - Enter the gross value of 
organic production sold as organic and the gross value that was sold as conventional, See 'REPORTING 
VALUE OF SALES' for further instruction. 
Item 3 - Marketing Contract Arrangement - A verbal or written agreement, reached before harvest of a 
crop, setting a price or pricing formula and market for the commodity. The operation usually owns the 
commodity prior to delivery. 
SECTION 7 ORGANIC VEGETABLES GROWN UNDER PROTECTION 
Vegetables - If not preprinted, enter the name and code of the vegetable, grown under protection, 
harvested in 2014 from the Vegetables Code box on the bottom of the page. If a vegetable is not listed, 
select code 3810 (Vegetables not listed) and write in the name of the vegetable. If additional space is 
needed to report a vegetable and its production, use a separate piece of paper. 
UNDER PROTECTION: any crop covering including glass, rigid plastic, and plastic film including "tunnel" 
protection and hoop houses. 
Organic Square Feet Harvested - Enter the square feet harvested in 201 4 in whole and tenth acres. 
Organic Production - Enter the total amount of production using the appropriate unit. 
QUANTITY of Organic Production Sold As Organic/Conventional - Report all organic production that 
was sold in an organic market and organic production that could not be sold in an organic market (for 
example: excess production, no organic outlet, etc.). 
GROSS VALUE of Organic Production Sold As Organic/Conventional - Enter the gross value of 
organic production sold as organic and the gross value that was sold as conventional. See 'REPORTING 
VALUE OF SALES' for further instruction. 
Item 3- Marketing Contract Arrangement - A verbal or written agreement, reached before harvest of a 
crop, setting a price or pricing formula and market for the commodity. The operation usually owns the 
commodity prior to delivery. 
Page 4 of 7 
2012 Census of Agriculture Appendix B B - 23 
USDA, National Agricultural Statistics Service 
