c lbe Orchard. 
S7 6 
The red Date plumme is a great long red pointed plumme, and late ripe, little bec- 
ter then the white. 
The blackc Moffell plumme is a good plumme, reafonable drye, and tafteth well. 
The red Muflell Plumme is fomewhat flat as well as round, of a very good tafte and 
is ripe about the middle of Auguft. 
The white Muflell plumme is like the redde, but fomewhat fmaller,and of a whitilh 
greene colour, but not fo well rafted. 
The Imperiali plum is a great long reddilh plum, very wateriflr, and ripeneth fome- 
what late. 
The Gaunt plum is a great round reddilh plum, ripe fomewhat late, and eateth wa. 
terifti. 
The red Pcfcod plum is a reafonablegood plum. 
The white Pcfcod plum is a reafonable good rellilhed plumme, but fomewhat wa- 
terifti. 
The greene Pefcod plum is a reafonable big and long pointed plum j and ripein the 
beginning of September. 
The Orenge plum is a yellowilh plum, moift, and fomewhat fweetifh. 
The Morocco plumme is blackc like a Damfon, well tailed, and fomewhat drye in 
eating. 
The Dine plum is a late ripe plum, great and whitilh/pecklcd all ouer. 
The Turkie plum is a large long blackilh plum, and fomewhat flat like the Muflell 
plum, a well rellilhed dry plum. 
The N utmeg plumme is no bigger then a Damfon, and is of a grcenilh yellow co- 
lour when it is ripe, which is with vs about Barrholmew tide, and is a good plum. 
The Pcrdigon plumme is a dainty good plumme, early blackilh, and well rellilhed. 
The Verdoch plum is a great fine greene (hining plum fit to prcfcruc. 
The Ienua plum is the white Date plum, before remembred. 
The Barberry plum is a great early blacke plum, and well tailed. 
The Pruneola plum is a (mall white plum, of a fine tart tafte : it was wont to bee v- 
fually brought ouer infmall round boxes, and fold moll commonly at the Comfit- 
makers, (cut in twaine, the (lone call away) at a very decre rate: the treegroweth and 
beareth well with vs. 
TheShepway Bulleisisof a darkeblewilh brown colour, of alargerfizethenthe 
ordinary, and of a ftiarpe tafte, but not fo good as the common. 
The white and the blacke Bulleis are common in mod Countries, being fmall round 
plums, lefler then Damfons, (harper in tafte, and later ripe. 
The Flulhing Bulleis groweth with his fruite thicke cluftring together like grapes. 
The Winter Crcke is the lareft ripe plum of all forts, it groweth plentifully about 
Bilhops Hatfield. 
The white Peare plum early ripe, is of a pale yellowilh greene colour. 
The late ripe white Peare plumis a greater and longer plum, greenifn white, and 
is not ripe vntill it be neere the end of September, both waterilh plums. 
The blacke Peare plum is like vnto the white Peare plumme, but that the colour is 
blaAilhwhenit is ripe, and is of a very good rellilh, more firme and dryethen theo- 
ther. 
The red Peare plumme is of the fame falhion and goodneffe, but is the word of the 
three. 
The white Wli irate plum is a waterilh fulfome plum. 
The red Wheate plum is like the other for tafte. 
The Bowie plum is flat and round, yet flatter on the one ftdethen on the other, which 
caufed the name, and is a very good rellilhed blacke plum. 
The Friars plumme is a very good plum, well tailed, and comming cleane from the 
(lone, being blacke when it is ripe,and fome whitilh fpots vpon it. 
The Catalonia plum is a very good plum. 
Thedon Altezais alfoavery good plum. 
The Mufcadine plum, fome call the Queene mother plumme, and fome the Cherry 
plum,is a faire red plum, of a reafonable bignefle,and ripe about Bartholmew tide. 
The Chriftian plum s called alfo the Nutmeg plum } the tree groweth very flrrubby, 
