Afton, IN. Y 
Red Raspberries and BlacKberries. 
By Express or Freight, 
Six of a variety at dozen, SO at 100, 500 at 1000 rates. Plants and tins are 
strong- and well graded . 1 
Worthy I place this variety at the 
head of the list. We have fruited it 
for several years and all things con- 
sidered, it is the best early red rasp- 
berry we have ever grown. A good 
shipper. 
The following description is cor- 
rect : 
This hardy red Raspberry is a native 
Connecticut seedling. It is a stocky, semi- 
dwarf bush with broad, tough, leathery 
foliage; twigs free from all disease, wonder- 
fully productive, of medium to large dark 
red firm berries of excellent quality. The 
earliest large, good, red Raspberry known. 
Continues a long time in fruiting, and ripens 
its latest berries almost as large as the 
very first. A hardy, productive, early Raspberry is always profitable. Per 
Dozen, oOc; 25, 75c; 100, $2. ,50 
Brilliant We offer this new variety with perfect confidence after testing it 
for three years for productiveness and hardiness. On account of its earliness 
in ripening, the entire crop is ready for market while prices are high. Berries 
are large firm beautiful, brilliant, just as the name implies. Carries to market 
with out changing its color, always a bright red, looking as fresh as when 
first picked. One of the most desirable market varieties. Per Dozen 35c- 5 
50c; 100, $2.00. ’ ’ 
Gutlibert The leading late market variety and 
the best red raspberry in cultivation. Berries 
are very large, sometimes measuring two and 
one half inches around, conical, firm, a rich 
crimson in color, vetv handsome and of delicious 
quality. Per doAin 25c; 25, 35c; 100, $1.00; 1000, 
$7.00. 
Eldorado This is undoubtedly one of our 
finest blackberries. Its large size and delicious 
quality put it far in advance of the standard var- 
ieties. The berries are,, very large, jet black, 
borne in large clusters, and ripen well together: 
they are very sweet, melting and pleasing- to the 
taste, have no hard core, and keep for four or five 
days after picking with quality unimpared. It 
is hardy and the yield is enormous. Per dozen 
35c; 25. 50c; 100, $1.50. 
