BEYER’S SEED CATALOGUE. 
11 
lute in the season It ripens with the Acme, is very productive and will average, 
the season through, more pounds to 
the acre, than any other sort; i.s 
very solid, perfect in shape and a 
perfect beauty indeed. 
Asparagus Pole ‘{can.— A valu- 
able vari -ty. but slightly known, 
taking quickly to poles; pods grow- 
ing in clusters of three or four, be- 
ing remarkably long, round and 
covering the poles from top to bot- _ 
tom, and such an enormous cropper' 
that a few hills will supply a family 
and at a time when beans are scarce 
in late Summer and Fall. It snaps 
•short, is tender and has a peculiar 
rich. Asparagus flavor. 
burly ivory Pod Wax Bean - 
This valuable new variety will prove 
for the market or family use supe- 
rior to all other dwarf wax beansfa 
yet known, a week eabliek than' 
any otheu; pods are large, brittle 
and stringless; of a beautiful trans- 
parent ivory white. As a snay> bean 
it excels in tenderness and creamy flavor, while ns a shell bean for winter use it is 
superior to the Marrow. It is immensely productive, the vines being a perfect 
mass of pods. It is classed as a dwarf, but is rather inclined to vine; should be 
planted a good distance apart to avoid rusting in wet weather. 
Early Ivory Pod Wax Bean. Dwarf Golden Wax Bean. 
Dwarf Golden W ax Bean. — This variety is ten days earlier than the German 
Black Wax; pods long, brittle entirely stringless, of a rich golden color; as a snap 
bean it excells all others in rich buttery 
flavor, while as a bean for winter use, it 
has few equals. 
Dwarf German Black Wax Beam- 
One of our best varieties; pods, when lit 
for use, are waxy yellow, tender and pro- 
ductive. 
Dwarf German Black Wax Beau. 
