INTRODUCTION 
To know thG most Gconomical rations and thG compara- 
tive value of available Colorado feeds is a matter of extreme 
importance to the lamb feeder at the present time. 
Narrow margins may be expected in the future, and it is 
extremely important that the feeder “leave no stone unturned’^ 
in securing the cheapest gains possible. 
By-products from the manufacture of beet sugar play an 
important part in the lamb feeding industry of Colorado. 
There have been many inquiries regarding the value of 
these by-products, and the best combinations to use in obtain- 
ing rapid and economical gains. 
Wet pulp is being used more extensively than ever before 
in fattening lambs. Dried molasses beet pulp and beet mo- 
lasses are available at low prices. 
The results secured from the feeding test carried on this 
year are herein presented for the information of Colorado 
feeders. 
Where the Rxperinieiit Wi\s Coiuliieted. I. snub Feeding 
liOts, (.'olorudo Kx|»erimeiit Stutioii. 
OBJECTS OF THE TEST 
1. To determine the value of beet molasses when fed in 
limited quantity with grain and alfalfa. 
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