6 BUREAU OF ENTOMOLOGY AND PLANT QUARANTINE [Jan.-March 
having been given an approved treatment, or after sorting, conditioning, or 
other effective safeguard measures : 
Algarroba pods (Hymenaea ', court aril) . Dasheen. malanga, taro (Colocasia and Ca- 
Allium spp. (onion, chive, garlic, leek, seal- ladium spp,). 
lion, shallot). Eggplant. 
Anise (Pimpinella amsum). Fennel. 
Apio, celerv root (Arracacia xanthorrhiza) . Ginger root (Zingiber officinale). 
Arrow root "(Maranta ■ arundinacea) . Kudzu (Pueraria thunbergiana) . 
Artichoke, Jerusalem (Helianthus Kibe- Lerens, sweet corn root (Calathea allouia). 
rosus). Lettuce. ' . . 
Asparagus Mangosteen (Garcinia mangostana) . 
Avocado. ' Mustard greens. 
Balsamapple, balsam-pear {Momordica bal- Palm hearts. 
samina; M. charantia). Papaya, lechosa (Carica papaya). 
Banana and plantain (fruit). Parsley. 
Banana leaves (fresh, without stalks or mid- Parsnip. 
rib) Peas (in pod) (Pisum sativum). 
Beans "(fresh shelled lima and faba beans). Pigeonpea (fresh shelled). 
Beet, including Swiss chard. Pineapple. 
Brassica obleracea (cabbage, cauliflower, Potato. 
Brussels sprouts, broccoli, collard, kale, Quenepa (Mehcocca bijuga). 
kohlrabi. Savoy). Radish 
Breadfruit, jackfruit (Artocarpus spp.). §„S*i'5:, 
r^;-o°t bean {Theohroma cacao) - SpinacS 
pff™T Squash, pumpkin, watermelon, vegetable 
Chayote (Sechium edule). qt g "row. cantaloup, calabaza. 
Chicory, endive (Gichorium intybus). . Tamarind hmnimfl (Tamarindu* indira) 
Citrus fruit (citron, grapefruit, lemon, lime, m*™*i* na Dean P° d ^amannaus xnmca) . 
and orange) destined for ports on the Tn^in 
Atlantic seaboard north of and including w„3™ c 
isainmoie. Waterlilv root, lotus root (Xelumbium ne- 
Cucumbers, including Angola cucumber (Si- imnbo). 
cania odorata). Yam, name (Dioscorea spp.). 
Culantro, coriander (Eryngium foetidum; Yautia, tanier ( Xanthosoma spp.). 
Coriandruni sativum). Yuca, cassava (Manihot esculenta) . 
§ 301.58-4 Application for inspection. — Persons intending to move any of the 
fruits or vegetables for which certification is required under § 301.58-3 from 
Puerto Rico into or through any other State, Territory, or District of the 
United States shall make application for inspection thereof as far as possible 
in advance of the probable date of shipment. The application shall show the 
quantity of the fruits or vegetables which it is proposed to move, their iden- 
tifying marks and numbers, their exact location, and the contemplated date of 
shipment. Forms on which to make application for inspection will be furnished 
upon request, by the United States Department of Agriculture, Bureau of 
Entomology and Plant Quarantine. 
§ 301.58-5 Certification of shipments. — Fruits and vegetables for which cer- 
tification is required under § 301.58-3 shall not be moved from Puerto Rico into 
or through any other State, Territory, or District of the United States, by ship, 
vessel, aircraft, or otherwise, unless each shipment is accompanied by a cer- 
tificate issued by an inspector showing that such fruits or vegetables have been 
inspected and pronounced free from injurious insect infestation, including the 
West Indian fruitfly and the bean pod borer, or that the required treatment has 
been given. Copies of inspection certificates shall accompany the manifests, 
memoranda, or bills of lading pertaining to such shipments. 
No charge will be made for the inspector's service in inspection and certi- 
fication, but all costs for labor, cartage, storage, packing and unpacking, and 
other expenses incidental to inspection shall be borne by the shipper. Appli- 
cants for inspection shall place the fruits or vegetables to be inspected so that 
they can be readily examined ; if not so placed, inspection will be refused. 
§ 301.58-6 Marking of containers. — No fruits or vegetables for which certifica- 
tion is required under § 301.58-3 shall be moved from Puerto Rico into or 
through any other State, Territory, or District of the United States unless the 
crate, box, bale, or other container thereof is so marked with the marks and 
numbers given on the application that it may be identified at the port of 
first arrival. 
§ 301.58-7 Fruits and vegetables as ships' stores or in the possession of 
passengers and crew. — The movement of fruits and vegetables is permitted 
from Puerto Rico as ships' stores or in the possession of passengers and crew 
on ships, vessels, or aircraft plying between Puerto Rico and any other State, 
Territory, or District of the United States: Provided, That all such products, 
on arrival in the United States must be submitted for inspection and disposition 
as provided in §§ 301.58-8 and 301.58-11 hereof, and (1) they must be free 
