10 
Farmers * Bulletin 1116. 
585. Natural and Artificial Incubation of Hens’ Eggs. 
624. Natural and Artificial Brooding of Chickens. 
682. A Simple Trap Nest for Poultry. 
656. The Community Egg Circle. 
684. Squab Raising. 
697. Duck Raising. 
767. Goose Raising. 
791. Turkey Raising. 
801. Mites and Lice on Poultry. 
806. Standard Varieties of Chickens: I. The American Class. 
830. Shipping Eggs by Parcel Post. 
849. Capons and Caponizing. 
858. The Guinea Fowl. 
889. Back- Yard Poultry Keeping. 
898. Standard Varieties of Chickens: II. The Mediterranean and Continental Classes. 
957. Important Poultry Diseases. 
1040. Illustrated Poultry Primer. 
1052. Standard Varieties of Chickens: III. The Asiatic, English, and French Classes. 
1067. Feeding Hens for Egg Production. 
Bureau of Chemistry Circular 61, revised, How to Kill and Bleed Market Poultry. 
For copies of these bulletins or further information on poultry raising, write to your 
poultry-club leader, or to the Animal Husbandry Division, Bureau of Animal Industry, 
United States Department of Agriculture, Washington, D. C. 
WASHINGTON : GOVERNMENT PRINTING OFFICE '. 1920 
