THE APPLE. 
131 
Fruit medium size, ovate, narrowing mucli to the eye, where 
it is ribbed. Skin dull green, or dark yellowish green, with a 
sunny side of brownish red, intermixed with a few streaks of 
richer red. Calyx large, set in a very narrow, furrowed or 
knobby basin. Stalk three-fourths of an inch long. Flesh 
yellowish, firm, with a rich, high flavour, and a slight perfume. 
November to April. 
Cornell’s Fancy. 
Cornell’s Favourite. 
From Pennsylvania. Tree vigorous and productive. 
Fruit medium, oblong, conical. Skin waxen yellow, shaded 
and splashed with crimson. Stalk of medium length, cavity 
rather large. Calyx closed, abrupt corrugated. Flesh white, 
tender, crisp, juicy, with a pleasant sub-acid flavour. September. 
Cos, or Caas. Ken. Buel. 
A native of Kingston, N. Y., where it is productive, and 
highly esteemed. 
Fruit large, one-sided or angular, roundish, broad and flatten- 
ed at the stalk, narrowing a good deal to the eye. Skin 
smooth, pale greenish yellow in the shade, but red in the sun, 
with splashes and specks of bright red, and a few yellow dots. 
Flesh white, tender, with a mild, agreeable flavour. December 
to March. 
Court-pendu Plat. Thomp. 
Court-pendu. Lind. P. Mag. Noisette. 
Court-pendu plat rugeatre. Ron. 
Capendu. 0. Dull. 
Garnon’s Apple, 
Court-pendu Extra, 
Rond Gros, 
Rose, 
Musque, 
Rouge Musque, 
Coriandre Rose, 
Pomme de Berlin, 
Wollaton Pipin, 
Russian, 
Princesse Noble Zoete, 
of various 
European 
collections , 
according 
to 
Thompson. 
A popular French variety. 
Fruit of medium size, regularly formed, and quite flat. Skin 
rich, deep crimson on the sunny side, with a little pale greenish 
yellow in the shade. Stalk short, inserted in a very deep cavi- 
ty. Calyx large, set in a wide shallow basin. Flesh yellow, 
crisp, with a rich, brisk, acid flavour. The tree bears young 
and plentifully. November to February. 
