THE APPLE. 
215 
with bright red. Flesh white, coarse, somewhat stained, very 
tender, juicy, acid, valuable only for cooking. Last of July and 
August. 
Hewitt’s Sweet. 
Large, oblate, yellow, splashed with red. Flesh whitish, 
sweet, tender and pleasant. October, November, productive. 
Hoary Morning. Thomp. Lind. Ron. 
Dainty Apple. Downy. 
Sam Rawlings. 
An English fruit for culinary purposes; large, oblate, conic. 
Skin yellow, splashed and striped with red, and covered with a 
bloom. Flesh firm, brisk, sub-acid. October, December. 
Holland Sweet. 
Fruit medium, conic, green, with stripes of dull red. Flesh 
firm, sweet, and valuable for long keeping and culinary uses. 
January to May. 
Hunge. 
Hunger. 
Origin uncertain, popular and long cultivated in North Caro 
lina. Tree vigorous and very productive. 
Fruit large, roundish. Skin green, with a blush. Flesh soft, 
sub-acid, pleasant, valuable for drying and culinary uses. Sep 
t ember, October. 
Indian Prince. 
Fruit medium, roundish. Skin deep red, sprinkled with 
whitish dots. Flesh yellowish, rather firm, juicy, with a plea- 
sant aromatic flavour. September, October. 
Irish Peach Apple. Thomp. Lind. P. Mag. 
Early Crofton. Ronalds. 
Fruit of medium size, round or a little flattened, and obtusely 
angular. Skin yellowish green, with small dots in the shade, 
washed and streaked with brownish red in the sun. Flesh white, 
tender, juicy, and pretty well flavoured. August. 
Kenrick’s Autumn. Ken. 
Fruit large roundish. Skin pale, yellowish-green, striped and 
stained with bright red. Flesh white, a little stained with red, 
tender, juicy, and of a sprightly acid flavour. September. 
