INDEX. 
573 
Page. 
Pickling Clams 473 
Eels 470 
Halibut Fins 464 
Lobsters 473 
Marine Products 337,425-473 
Mussels 473 
Oyster Crabs 472 
Oysters 472 
Eiver Herring in Russia 453 
Salmon 455-457,471 
Scallops.. 473 
Sturgeon 469 
with Vinegar and Spices 467-473 
(Also see Brine-salted.) 
Pigfisb 187 
Pike 184 
Brine-salting 461-464 
Caviar from Eoe of 546 
Frozen Alive in Ice 357 
Minnow 184 
Pilchards Salted 465 
Pinnotheres ostreum 472 
Pipefish 185 
Piper, Enoch 371 
Pirate Perch 185 
Plagiola securis 291 
Pleurobema msopus 290 
Plowing Mackerel 433 
Pocketbook Clams 291 
Pocket or Spiller for Mackerel 431 
Point Barrie 108, 121 
Ellis 121 
Roberts Packing Company 17, 174 
Poison Cat 181 
Pollachius virens 390 
Pollock Dry-salted 390, 396 
Smoked 499,506 
Pomolobus aestivalis 183, 436 
mediocris 183 
pseudoharengus 183, 436 
Pomoxis annularis 185 
sparoides 185 
Pompano, Cold Storage of 382 
Porooottus bradfordi 191 
Portliind Fishing Exchange, Petition concerning the 
Mackerel Fishery 199 
Preservaline 543, 560 
Preservation of Fishery Products Alive 339-357 
by Canning 507-540 
Drying and Dry-salting 389-424 
Low Temperature 358-388 
Miscellaneous Antiseptics 557-563 
Pickling 425-473 
Smoking 474-506 
Prices of Brine-salted River Herring 452 
Canned Fish, Tabular Statement 540 
Canned Salmon 33 
Codfish, Tabular Statement 398 
Foreign Herring, Tabular Statement 441 
Mackerel, Tabular Statement 436 
Mussel Shells 301 
Pearl Buttons 309 
Smoked Herring 483 
Prince of ales Island 106 
PrinceWilliam Sound and Copper River Region 129-139 
Prionotus carolinus 187 
Prosper Fishing Company 174 
Page. 
Pumpkin-seed 186 
Pygosteus pungitius 189 
Pyramid Harbor 125 
Packing Company 16,125 
Quadra Packing Company 17 
Redfish, Size of 63 
Stream and Lake 62 
Quadrula ebena 290 
metanevra 290 
pustulosa 290 
undulata 291 
Quarter Oil Sardines, Cost per Case 531 
Quillback 181 
Quinnat Salmon 5 
Railroad Car for Transporting Live Oysters 356 
Rakes used in Mussel Fishing 293 
Rathbun, Richard, on Drying Shrimp at San Francisco 415 
Ratz Harbor 107 
Reagan, John H., on Spring Mackerel Fishery 204, 205 
Reaming Mackerel 433 
Reddening of Dry-salted Mullet 412 
Salted Codfish 399 
Red-eye Perch 185 
Redfin 183 
Redfish Bay 116-121 
Redfish Dry-salted 417 
Hatchery at Karluk 35 
Red Herring, Preparation of 485 
Redhorse Mullet 182 
Red-mouthed Grunt 187 
Redoubt 120 
Redoubt St. Nicolas 140 
Red River : 146 
Red Snappers Preserved in Well Smacks 343 
Reed, Thomas B., on Spring Mackerel Fishery 204, 
205, 206, 207, 208, 212, 217, 219, 220 
Refrigeration 337, 358-388 
Applied to Salmon 384 
of Fish on Pacific Coast 383 
Refrigerator Cars 367 
Regulations as to Brine-salted Fish 427-430 
Inspecting and Packing Smoked 
Herring 490-491 
Smoked Herring 483 
Retorts used in Canning 28 
Revillagigedo Channel 62 
“Rex Magnus” 560 
Rhinichthys atronasus 183 
cataractas 183 
Rhode Island Regulations as to Brine-salting 430 
Ringed Perch 186 
River Chub 183 
River Herring 183 
River Herring or Alewives Brine-salted 450-453 
Smoked 489-491 
Eoccus lineatus 186 
Rock Bass 185 
Eockfish 186 
Rock Lobsters, Drying 416 
Roosen Process for Preserving Fish 558 
Round Herring 438 
Roy. al Packing Company 17,164 
Euger’s Barmenide 562 
Runs of Alaska Salmon 7 
Salmon in Hunter B.ay Region 77 
Russian- American Packing Company 17, 160, 164 
Russian Method of Drying Sturgeon Meat 418 
