74 
The Arte of 
o^tljereaboutegj anft tijcn loofteiuljat colaurj^e M l^atte 
tbc itt of* ifirft pe ftjaU taf^e tuater , ano mingl? pour cofour 
tl)erc^it{) 3 cben (fopjje it bp againe uiitO a fijo?tc pmnr mane 
of t^e fame tuooo o? ^reejtljentuape it rounb aOouCipe mate 
mingle loitlj tl)c faio colour tubaf^pice pe lift^to nia&e tbem 
taHe tljereafter: tbtiomare pc cbaungetbe colour anb caftc of 
anp 9[pplei|?our colourci maicbc of &affron,‘^ournefoule, 
3i5^arell,^auDcr0,o? otljer bJbac pc fljall fee gooD«^l)is muft 
bee been before tbe ip?png booe come ; ^ume ooe fate^if pe • 
graffeontbeSDltuelTocfee , o? ontlje^locrftocke , tbciioill 
bjipiig rtb ^ppIeSiSlfo tbei faie^to graffe to Ijaue fruite bJitlj* 
out co^Cjpe (ball graffe in both tbe eno? of pour Cion into tbe 
0ocke,aub babe n tbei be fall grptnne to tbe (l 0 cke,pe fliall cut 
it in tbe mibbeHjano let tbe fmaller enbe groine bpboarbe, oj 
cig take a Cion anb gralfe tbe fmall enbe of tbe Hockc bonne* 
toarb^anb fo fballpebauepour Sipple Cree on '^♦lamberts 
liaie,(b3birb ig tbe feuenteene of ^eptember)tbei (ball neuec 
IbaUCaConfumejiio? buaye b^iejtobicbe 31 noubt* 
The fettyng of Vine Tlantes, 
Ittit tnben pe plant bpm toitb a parte of tbe olbe ‘Crcc,be Iball 
commonlp cake roote tbe fooncr then tbe neine Ciotupe muH 
ineebetbcm euerp ^onctb,anbIet nottbepcartb bee to clofe 
aboue ebeir rooteg at tbe firlf , but noui anb then lofe it initb a 
fpabe ag pe Iball fee a ratne palljfo? then tliei Iball enlarge, anb 
fo^tbe better. jTttrtberb^i^^iw IJaU bnberlfanbe after, 
Bm 
