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''‘''ED I B L E 
THE 
MOLLUSKS 
GREAT BRITAIN AND IRELAND: 
WITH 
EECIPES FOR COOKING THEM. 
BMsion of Molteks 
Seciiond Libiary 
BY 
M. S. LOVELL. 
And the recipes and different modes of dressing 
I am prepared to teach the world for nothing, 
If men are only wise enough to learn.” 
Athenceus, Deipnos, Bk. hi. c. 69. 
LONDON: 
EEEVE & CO., 5, HENRIETTA STREET, COVENT GARDEN. 
1867. 
