329 
Gondouin. — Rouge Douce de Knight. 
K 
Kirsch- Johannis beere. lll. H. 13. 
Groseillier-Cerise. — 
Groseille-Cerise a Fruit Rouge. — 
Queen Victoria. — 
Cherry Currant. — 
Groseille-Cerise. Thom. 210. 
Groseille de Toures. — 
Red Cherry. Hogg. 318. — 
Knight’s Early Red. Down. 490. 
Knight’s No. 7. Thom. 211. 
Rouge Hätive de Knight. — 
Knight’s Grosse Rote. III. H 14. 
Groseillier a Gros Fruit Rouge 
de Knight. — 
Knight’s Large Red. — 
Grosse-Rouge de Knight. Thom. 
211 . 
Groseillier de Knight a Gros 
Fruits Rouges; — 
Knight’s No. 3. — 
Dancer’s Red. Hogg. 319. — 
Fielder’s Red. — 
Goliath. — 
Jackson’s Mammoth. — 
Knight’s Sweet Red. — 
Palmer’s Red. — 
Pitmaston Prolific. — 
Pitmaston Red. — 
Knight’s Large Red = Knight’s Grosse 
Rote. 
Knight’s No. 3 = Knight’s Grosse Rote. 
Knight’s No. 7 = Knight’s Early Red. 
Knight’s Sweet Red = Knight’s Grosse 
Rote. 
Knight’s Sweet Red. Thom. 211. 
Rouge Douce de Knight. — 
L 
Lace-Leaved. Hogg. 319. 
Large Red. — 
Large Sweet Red. — 
Langtraubige Rote. lll. H. 15. 
Large Bunched Red = Holländische 
Rote. 
Large Red = Holländische Rote. 
Large Red = Lace-Leaved. 
Large Sweet Red = Lace-Leaved. 
Lee ’s Prolific Black. Hogg. 320. 
Cassis Fertile de Lee. Thom. 211. 
Long-Bunched Red. Hogy. 320. 
Wilmot’s Long-Bunched Red. — 
Long-Bunched Red = Holländische Rote. 
M 
Macrocarpa = Grossfrüchtige Weisse. 
Mallow-Leaved. Hogg. 320. 
New Sweet Red. — 
May’s Victoria = Victoria. 
Merveilleuse (La) In Cat. 
Missouri (Currant) = Ribes Aureum. 
Milde = Süsse Rote. 
Morgan’s White = Holländische Weisse. 
Morgan’s Red = Holländische Rote. 
X. 
Neapolitanische Schwarze. III. H. 32. 
Black Naples. — 
Cassis Royal de Naples. — 
New Black. — 
Cassis de Naples. Thom. 211. 
Cassissier ä Gros Fruits. — 
Gros-Cassis de Naples. — 
New Black = Neapolitanische Schwarze. 
New Giant Red. Obst-G. 1881. 92. 
New White Dutch = Holländische Weisse. 
Nigra Victoria = Schwarzfrüchtige Vic- 
toria. 
O. 
Ogden’s Schwarze. III. H. 33. 
Ogden’s Black Grape. — 
Black Grape. Down. 492. 
Cassis Ogden’s Black. In Cat. 
Orangefield = Houghton Castle. 
P. 
Palmer’s Red = Knight’s Grosse Weisse. 
Pearl White = Holländische Weisse. 
Perle Blanche. Thom. 211. 
Perle Eayonnee( Gestreifte PerL 
Perle Stnee | 
Perlee = Blanche de Hollande. 
Perlee = Weisse Durchsichtige. 
Pheasant’s Eye = Fleischfarbige Cham- 
pagner. 
Pitmaston Pro-] 
lific 
Pitmaston Red J 
Poivrier = Gewöhnliche Schwarze. 
Knight’s Grosse Rote. 
Queen Victoria = Kirsch. 
Queen Victoria = Victoria. 
K 
Raby Castle = Victoria. 
Red feapel Holländische Rote. 
Red Grape = Victoria. 
Red Flowering = Ribes Sanguineum. 
Red Provence = Gondouin. 
Reeve’s White = Holländische Weisse. 
Roem van Haarlem = Kaukasische. 
Rochepoze (Gr. de la). Thom. 211. 
Rose = Fleischfarbige Champagner. 
Rote Kaiserliche. III. H. 11. 
Imperiale Rouge. — 
Rote Kernlose, lll. H. 12. 
Groseillier ä Grappes Sans 
Pepins. — 
Rote von Verrieres. lll. H. 18. 
Groseille de Verrieres Rouge. — 
Rouge Clair de Buddeus = Buddeus 
Hellrote. 
Rouge Douce de Knight = Knight’s 
Grosse Rote. 
