THE 
POULTRY BOOK: 
COMPRISING THE 
BREEDING AND MANAGEMENT 
PROFITABLE AND ORNAMENTAL POULTRY, 
TEEIR 
QUALITIES AND CHARACTEEISTICS ; 
TO WHICH IS ADDED 
“THE STANDARD OF EXCELLENCE IN EXHIBITION BIRDS,” 
AUTHORIZED BY THE POULTRY CLUB. 
BY 
W. B. TEGETMEIER, F.Z.S., 
EDITOR OE “ THE STANDARD OP EXCELLENCE,” AND OP THE POULTRY DEPARTMENT OP ‘‘ THE FIELD 
AUTHOR OP “ PROFITABLE POULTRY,” “ POULTRY AS AGRICULTURAL STOCK,” ETC. 
WITH 
COLOURED ILLUSTRATIONS BY HARRISON WEIR, 
AND NUMEROUS ENGRAVINGS ON WOOD. 
LONDON: 
GEORGE ROUTLEDGE AND SONS, THE BROADWAY, LUDGA.TE. 
NEW YORK: 410, BROOME STREET. 
18G7. 
