amous 
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CLARK’S New TOP-NOTCH, inc 
E. 45TH AND 12TH N. E. 
In the heart of the busy University District — 
Where “U’" meets YOU . . . Ultra-Modern — 
Seattle’s newest and finest restaurant . , . The 
“top-notch” in food service at all hours of the 
day and night .. . . Ample parking space for 
your car. 
CLARK’S R ouod-the- Clock, I OC- 
I OLIVE WAY AT TERRY 
The ultra-modern companion of the Top-Notch 
. . . Has established itself as one of Seattle’s most 
popular restaurants, with national recognition . . . 
The ski room has become famous . . . Convenient 
for you whenever in downtown Seattle . . . 
Open “round-the-clock.” 
CLARK’S Coffee Tavern, Inc. 
MEDICAL & DPJNTAL BUILDING 
In the downtown shopping district, handy for 
business and professional people as well . . . Lo- 
cated next to Frederick & Nelson . . . Famous 
for complete 50c dinners . . .. Boasts an unusual, 
ultra-modern soda grill. 
CLARK’S Salad Bowl, inc. 
1325 FIFTH AVENUE 
In the Metropolitan area, convenient for theatre- 
goers . . . Nationally known for excellent salads. 
the wtII known Clark quality lood, with quick 
service, in spick and span surroundings . . . offer- 
ing a variety of complete breakfasts, lunches and 
dinners, at reasonable prices . . . serving such 
specialties as the popular. U. S. trade-marked 
“Chickenburaer” . . famous Shore Dinners, as well. 
When the Times ivhistle blows, 
. . . Come to CLARKS 
