19 
Table III, 
Composition of Indian cows’ milk, 
and Saidapet Herd (Madras) 1900 by D> 
Specific Grav. at 60° F. Total solids 
Poona Herd (Bombay) 1899 
• Leather. 
Nb- 1 Sind Cow Not given. 
„ 2 
„ 3 
4 
„ 5 
„ 6 
„ 7 
„ 8 
)> 9 Half bred ,, 
>> 10 Aden cow ,, 
„ 11 „ 
» 12 Aden-Sind ,, 
Average milk of cows 
on one date 
Average milk of cows 
three weeks later 
12.65 
12.49 
14.24 
14.12 
14.33 
13.18 
15.28 
14.73 
15.11 
13.32 
12.73 
13.98 
13.65 
13.68 
*cit %, Non-fatty solids %. 
3.46 
3.65 
4.89 
4.88 
5.20 
4.10 
6.11 
5.59 
5.77 
4.43 
4.28 
4.64 
4.75 
4.91 
9.19 
8.84 
9.35 
9.24 
9.13 
9,08 
9.17 
9.14 
9.34 
8.89 
8.45 
9.34 
8.90 
■8.77 
Table IV, 
Composition of cows' milk Saidapet Herd (Madras) 1900. 
Milk of cow No. 
Average milk of herd 
on 29.3.00. 
Average milk of herd 
on 4.4.00 
Average milk of herd 
on 7.4.00. 
Spec, Grav, 
at 60 0 F. 
Total 
Solids %, 
Fat %. 
1033.0 
13.86 
4.41 
1031.0 
14.48 
5.48 
1033.0 
15.52 
6.07 
1032.0 
13.87 
4.57 
1034,0 
13.02 
3.52 
1033.0 
13.92 
4.62 
1033.5 
13.73 
4,00 
1032.0 
13.13 
4.14 
1032.0 
14.03 
4.68 
Non-fatty 
Solids %, 
9.45 
9.09 
9.45 
9.30 
9.50 
9.30 
9.73 
8.99 
9.35 
