[ 146 ] 
SECTION III.— ECONOMIC BOTANY, — Continued, 
Sub-Section IV. — Fruits and Seeds, — Continued. 
Trinidad. 
146 Mauri tia Palm fruit, 
147 Me s embry an tliemu m ungulatum. 
148 Moringa ptorygosperma. 
British Honduras. 
149 Murache (fruit eaten 
when boiled). 
Brazil. 
150 Myraboians. 
Terminalia citrina. 
India, 
151 Do. (beleric). 
Terminalia belerica. 
Do. 
152 Do. (black). 
Do. 
153 MyrrMs (fruit). 
Umbelliferm. 
154 Nag Kassar. 
Mesua ferrea. 
India. 
155 Niger seed. 
Yerbesina sativa. 
Africa. 
156 Nutmegs, 
Grenada. 
157 
158 
159 
160 
161 
162 
164 
165 
166 
167 
168 
169 
170 
Do. (male or wild) . Myristica tomentosa. Ceylon. 
Do. Do. moscliata. Do. 
Do. Do. Welwitehiso. West Coast of Africa. 
Omosia dasycarpa. India. 
Opium Capsules, shewing method of cutting 
to obtain the Opium. 
Orange seeds. Brazil. 
Orange peas or berries. Citrus vulgaris (fructus immatums), 
Aurantiacese. 
Orange berries. Spain. 
Ordeal Beans. Physostigma venenosum. Calabar. 
Otalieite Apples. Strondias erythrea or dulcis. 
Palm-nuts (edible when boiled ; the nut is also 
used to smoke liquid India Rubber to make it congeal). 
Palm-nut Attalea sps. S. America. 
(with this nut India Rubber is smoked). 
Palm seeds (eaten when boiled, and Brazil. 
used to congeal the native Indian butter). 
Palm seeds, Phcenix paludosa, Calcutta, 
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