48 
DESCRIPTION'S 
■88. HAWLEY. Plate 24. Fir. IP. 
Fruit above tiie medium 
size ; circular, symmet¬ 
rical, fair. Color yellow, 
sparsely doited. Stem 
equaling t he base, and 
deeply inserted. Calyx 
rather large; depression 
shallow, and plaited. 
Flesh yellowish white, 
subacid, rich. Coreopen 
and large. Regarded as 
first rate by J. J. Thom¬ 
as. Ripe in Obtober. 
89. DUTCH CODLIN. (Hort. Soc. Cat. of London.) 
French Codlin, Glory of the West. 
Fruit above the medium size; pentangular ; angles extending from the base to the crown. 
Color yellow ; ornamented when fully ripe with orange. Stem short and thick. Calyx 
small. Flesh white, dry, subacid, inclining to sweet. 
An English apple, but deficient in quality. 
90. LYMAN’S PUMPKIN SWEET. 
Fruit above the medium size ; angular. Angles more prominent upon the base. Color 
pale green. Stem short. Calyx small, in an abrupt depression. Flesh white, sweet, 
tender; rather dry. Used for baking. 
91. DOWNTON PIPPIN. 
Elton's Pippin, Knight's Pippin, etc. 
Fruit of the medium size ; symmetrical. Color yellow. Skin dotted; fair. Flesh yellowish, 
crisp, rich ; subacid. 
An English fruit, ripening in October and November. 
