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JOURNAL OF THE ROYAL HORTICULTURAL SOCIETY. 
42. Early Ingreville (Carter). See Be Tourlaville. 
43. Early Dwarf York (Minier). See Early York. A very fine 
selection. 
44. Early York (Carter; Nutting; Veitch; Vilmorin). Plant 
of small compact growth on a short slender stem; height 
averaging from 10 to 12 inches. Leaves few, erect, of 
rounded form, and slighty cupped; very smooth and even; of 
a deep green colour, with a thick coating of bloom and a 
few white venations. Hearts small, formed very quickly, 
of an ovate form with a rounded top ; very firm and solid. 
A very distinct type of Cabbage of very excellent quality. 
Summer and autumn use. To be sown in spring. 
45. Early Large York (Minier). See Large York, of which 
this is an early selection, and having the leaves glossy. 
46. Early Normandy (Carter). See Little Pixie. 
47. Early Wynan (Carter). A mixed stock. 
48. Early Bainham (Minier). See Enfield Market. 
49. Early Jersey Wakefield (Veitch). See Jersey Wakefield. 
50. Early Winnigstadt (Veitch). See Winnigstadt. 
51. Enfield Market (Carter; Minier; Veitch). Plant large on 
short stem. Leaves large, broad, frequently much cockled, 
and with thick fleshy ribs ; bright green in colour. Hearts 
large, broadly obovate and irregularly pointed; very solid, 
crisp and tender. This is the great London market 
Cabbage, and the one most generally cultivated throughout 
the country under many names, which differ only in pro¬ 
portion to the purity of stock and early or late selections. 
Formerly it was better known as Vanack, subsequently 
Fulham or Battersea, but at the present time Enfield Market 
is the best known ; hence its adoption. 
52. Erfurt Blood Bed Earliest (Benary). See Bark Bed 
Butch. A small and fine selection ; very early. 
53. Erfurt Large White (Benary). A large and fine late variety 
of the Brumhead. 
54. Erfurt Small White (Benary). A mixed and inferior stock 
of Brumhead or Brunswicks. 
55. Erappe Drumhead (Vilmorin). See Monk’s Cabbage. 
56. Fearnought (Carter). Plant of strong robust growth, about 
two feet in height, spreading. Leaves on long stalks; 
narrow, much waved and irregular in outline like Broccoli; 
