422 
JOURNAL OF THE ROYAL HORTICULTURAL SOCIETY. 
Class 61.—'Plums, 1 dish of dessert of 1 variety, not 
Gages. 
First Prize, 7s.; Second, 5s. 
No First. 
2. Lord Carnarvon, Newbury (gr. W. Pope). 
Class 62 . —Gage Plums, 1 dish. 
First Prize, 7s.; Second, 5s. 
1. J. Colman, Esq. 
2. Colonel Brymer. 
Class 63 . —Plums, 4 dishes of cooking, distinct. 
First Prize, £1 ; Second, 15s. 
1. Lord Carnarvon. 
2. Lord Braybrooke. 
Class 64 . —Plums, 1 dish of cooking of 1 variety. 
First Prize, 7s.; Second, 5s. 
1. Duchess of Cleveland, Battle Abbey (gr. W. Camm). 
2. Hon. W. Lowther, Wickham Market (gr. A. Andrews). 
Class 65.—Damsons, Prunes, and Bullaces, 4 dishes, distinct. 
First Prize, 15s. ; Second, 10s. 
1. W. M. Cazalet, Esq. 
2. Mrs. Wingfield. 
Division Y. 
Special District County Prizes. 
Open to Gardeners and Amateurs only. 
All fruit to be groivn in the open. 
N.B.—Exhibitors in Division Y. must not compete in Divisions I., II., III., 
or in Classes 43, 44, 45, 48, 50, 51. 
Class AA. —Apples, 6 dishes distinct, 4 cooking, 2 dessert. 
First Prize, £1 and third-class Single Fare from Exhibitor’s 
nearest railway station to London; Second, 15.9. and 
Railway Fare as above. 
Class BB. —Dessert Pears, 6 dishes distinct. 
First Prize, £1. 10s. and Railway Fare as above; Second, £1 
and Railway Fare as above. 
