A Catalogue of Fruits. 22? 
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SECT. VI. 
Of Grapes. 
The Grape is the mod: univerfal, and 
yields the beft Juice of any Fruit whatfo- 
ever 3 feveral forts of them prolper very 
well with us. 
Of which the White Muskadine is the 
beft, bearing well, large Bunches and fair 
Fruit, ripens in molt years againft a South' 
wall, and fitteft for EJpalien or a Vineyard. 
The Small blacky Grape , by fome called 
the Clujter-Grape , and by fome the Currant- 
Grape, is the fir ft ripe, bears well: the Bun¬ 
ches are fmall, but the Grapes fo thick that 
you cannot put a Pin between them, and 
is a very pleafant ftveet Grape, and is as 
fit for yourpropagation as any Fruit almoft 
that grows. 
There is another fort of them without 
Stones. 
The Canada or Parfley-Grape , fo called 
from the Countrey whence it came, and 
from the form of its Leaf, which is very 
much divided and jagged like a Parjley - 
leafy it is ripe fomewhat late, but a good 
Fruit. 
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