FIELD DATA RECORD 
Division of Fishes 
U. S. National Museum 
HOOK and Line 
Acc. No. _ Tag No.J^Zmmm2£iiLr - s/o. No. - 
State or Country: „-£OkU_Pas_S_ about .?00_jardB _Off .OPUJc.Id# , 
County: _ City: - 
Locality: _ Bikini. At Oil_ 
11 fathoms 
Drainage: __ Date: 12 . jUlKUSt- - 1 - 946 .. _ 
Water: _ 
Vegetation: _ 
_ Time: _ _ 12 0_Q_ 
Bottom: _ 
Shore: _ Current: - 
Distance from shore: _ Tide: - 
Depth of capture: 9 ~-l Q _ _f cL*t h._OKlS _ Depth of water: 
Method of capture: _ E^Ok _ 3^d__XiJLn@^_ 
Collected by: _ £ _i 1-Q _ _ 
Preservative: fQrm&lill _ Temp: _ Air: 
List of species or kinds, with tag numbers if drawn or discussed: - 
S- 46 - 384 : Naso eoume , 400 mm Stand Length 
This specimen was one of four which were 
caught on hook and line, using bacon (?)-*he 
fish were said to have hit the line with great 
force* The other three specimens spoiled b efore 
they could be ^reserved* 
