THE AMERICAN 
THE AMERICAN 
A VALUABLE BOOK. 
GARDENING FOR PROFIT, 
IN THE MARKET AND FAMILY GARDEN, 
BY PETEK HENDERSON. 
Illustrated. 
This is the first work on Market Garde uiiig ever pub¬ 
lished in this country. Its author is well known as a 
market gardener of nineteen years’ successful experience. 
In this work he has recorded this experience, and given 
without reservation the methods necessary to the profits* 
hie culture of the commercial or 
MARKET 
It is a work for which there has long oeen a demand, 
and one which will commend itself, no. only to those 
who grow vegetables for sale, but to the cultivator of the 
FAMILY GAK0E1V 
To whom it presents methods quite different from tho 
old ones generally practiced. It is an 
ORIGINAL AND PURELY AMERICAN 
work, and not made np, as bo oks on gardening too often 
are, by quotations from foreign authors. 
Everything is made perfectly plain, and the subject 
treated in all its details, from the selection of the soil to 
preparing tho products for market. Frames, Hot-beds, 
and Forcing Houses, the management of which is usually 
so troublesome to the novice, are fully described, and tho 
conditions of success and causes of failure clearly stated, 
The success of the market gardeners near New York 
City is proverbial, and this work sets forth most plainly 
the means by which this success has been attained. Val¬ 
uable hints are given to those who would raise Vegetables 
at tho South for northern markets. 
The following synopsis of its contents will show the 
scope of the work : 
Men Pitted for the Business of Gardening. 
Tlic Amount of Capital Required and 
Working Force per Acre. 
Profits of Market Gartlening. 
Location, Situation, and Laying Out. 
Soils, Drainage, and Preparation. 
Manures. Implements. 
Uses and Management of Cold Frames. 
Formation and Management of llot-beds 
Forcing Pits or Green-houses. 
Seeds and Seed Raising. 
How, When, and Where to Sow Seeds, 
Transplanting. Insects. 
Packing of Vegetables for Skipping. 
Preservation of Vegetables in Winter. 
Vegetables, tkeir Varieties and Cultivation. 
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This valuable Year-Book has now reached its fifth 
number. In its general features it follows the plan of 
the four numbers that have preceded it. 
It contains besides the review of the year, a record of 
Inventions affecting Agriculture; Progress iu Dairy Mat¬ 
ters, by Gardner B. Weeks ; Progress in Agricultural 
Education; Veterinary Matters, by Dr. John Busteed ; 
Leguminous Forage-Plants; Mutton-Sheep in America; 
Progress in Fish Culture, by William Clift ; The 
Pneumatic Sewage System, by Dr. F. Coar ; Poultry 
Raised for Flesh; Agricultural Books for the Year; 
Farmers’ Directory, giving names of manufacturers of 
agricultural implements, dealers in seeds, stock, etc. 
Beautifully Illustrated. 
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To Help Every Man to be his own Cattle-Doctor. A 
work by Geo. H. Dadd, M. D., Veterinary Practitioner; 
giving the necessary information for preserving the 
Health and Curing the Diseases of OXEN, COWS, 
SHEEP, and SWINE, with a great variety of original 
Recipes, and valuable information on Farm and Dairy 
Management. 12mo, 35!) pp. 
Hop Culture.40 
Practical Details fully given, from the Selection and 
Preparation of the Soil, Setting ar d Cultivation of 
the Plants, to Picking, Drying, Pressing and Mar¬ 
keting the Crop. Plain Directions liy Ten Experi¬ 
enced Cultivators. Illustrated with over forty engrav¬ 
ings. Edited by Prof. George Thurber, Editor of 
th q American Agriculturist. 8vo., paper. 
Flax Culture...50 
A new and very valuable work, consisting of full direc¬ 
tions, from selection of ground and seed to preparation 
and marketing of crop, as given by a number of ex¬ 
perienced growers. Svo, paper. 
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Tlic fifth number of this beautiful serial is now ready. 
It presents reports upon the various departments of 
horticulture. Dr. J. A. Warder writes upon Apples ; 
P. Barry gives ail account of New Pears; Charles 
Downing and F. It. Elliott treat of New Peaches; A. 
S. Fuller gives a full account of Small Fruits; C. L. 
Allen has an article on New Bulbs ; Peter Henderson 
tells of the New Bedding and Other Plants. Besides 
these, there are valuable treatises, among which are those 
on Orange Culture in Florida, by Samuel B. Parsons ; 
Raising Nursery-Trees from Seed, by Thomas Meehan ; 
Dwarf Evergreens, by Josiah Hoopes ; various tables, 
summaries, and other useful matter by the Editor, in¬ 
cluding a list of tlie principal seedsmen, nurserymen, and 
florists in the United States. 
Illustrated with Elegant Engravings 
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Tobacco Ciuuire; Full Practical Details.25 
This is by far the most useful and valuable work ever 
issued on this subject. It contains full details of every 
process from the Selection aud Preparation of the Seed 
and Soil, to the Harvesting, Curing, and Marketing the 
Crop, with Illustrative Engravings of the operations. 
The work was prepared by Fourteen Experienced Yo 
bacco Growers, residing in different parts of the coun¬ 
try. It also contains Notes on the Tobacco Worm, 
with Illustrations. Octavo, 48 pp., in neat paper covers. 
Boussingault’s Dural Economy.$1.60 
Rural Economy in its relations with Chemistry, Phys¬ 
ics, and Meteorology; or Chemistry Applied to 
Agriculture in the Principles of Farm Management, 
the Preservation and Use of Manures, the Nutrition 
and Food of Animals, and tlic General Economy of 
Agriculture. By J. B. Boussingault, Member of In¬ 
stitute of France, etc. Translated, witli Introduction 
and Notes, by George Law, Agriculturist. Cloth, 
12mo, 507 pp. 
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