1492 
•Prt RURAL NEW-YORKER 
December 23, 1922 
Market News 
and Prices 
Philadelphia Produce Market 
(Supplied liy New Jersey State Department of 
Agriculture, Bureau of Markets) 
Receipts of cariot and nearby fruits 
and vegetables continue to be rather light 
and the demand moderate for most lines 
of produce. Offerings of apples were 
light and the movement generally slow, 
A2 *4 Greenings from New York State 
selling at $4 to $5 per barrel, while Penn¬ 
sylvania York brought $4 and Staynian 
$5 per barrel. Cranberries held about 
steady at $9 to $14 per barrel, $2 to $4 
per bushel crate, and a little better de¬ 
mand was reported. Danish cabbage 
from New Y'orlt State sold on a strong 
market and touched $30 a ton ou Decem¬ 
ber S, but receipts were soon much 
heavier and the market declined $5 per 
ton, Shipments of cabbage from the Em¬ 
pire State for the Week ending December 
9 were about 70 per cent of the entire 
cariot movement, and had increased more 
than 100 per cent over the preceding 
week, according to the Government re¬ 
ports. It will soon be time for Southern 
cabbage to come in. South Carolina hav¬ 
ing already shipped some Winter cabbage. 
The acreage iu that State is reported to 
be about one-half of that of last year, 
and the early estimate on Florida plant¬ 
ings indicate a reduction to about one- 
third of the 1921 acreage. The smaller 
acreage will tend to even up production, 
giving the Northern cabbage growers a 
better opportunity to market their large 
crop of cabbage. Sweet potatoes sold 
,-lowiy last week on a dull market. Dela¬ 
wares at 30c per bushel, Virginias at 
31.25 per barrel and good Jerseys at 50 
to 05c per %-bushel basket. Potatoes 
were dull at 31.90 to $2 per 15041). sack 
for round whites. Yellow onions sold as 
high as $3 per 1001b. sack for Western 
stock, but the market weakened a little 
on the llrh, Michigan* selling at 32.35 
and York States at 32.50 per sack. Gov¬ 
ernment reports state that it is probable 
that the Texas Bermuda onion acreage 
will be 10 per cent less than last year on 
account of the heavy crop in Northern 
States. Jersey lettuce is practically done 
for the season. Florida is now shipping 
eonsi tier able lettuce, which sold locally at 
31.75 to $2 per %-barrel hamper. Sevr 
oral other products, such as cucumbers, 
eggplant, peppers and string beans, which 
are received almost daily, are Florida- 
grown, and occasionally strawberries, al¬ 
though the season is still a little early 
for them. Celery and cauliflower have 
been steadily held, York State celery iu 
i he rough bringing around $3.25 per two- 
birds crate, and cauliflower sold up to 
33.50 per crate for Long Island grown. 
Spinach has had fair sale with Virginia 
stock. wholesaling at $2.20 per barrel 
and nearby around 70c per bushel. Hot¬ 
house tomatoes declined about 5c a lb., 
•wiling at 20 to 35c per lb., and Long 
Island Brussels sprouts sold well at 15 
to 20c per quart. 
EGGS AND POULTRY 
The fresh egg market has been unset¬ 
tled the past few weeks. Just before 
Thanksgiving line nearby fresh eggs 
sold up to 00c per dozen, but a surplus 
caused a decline of 11 or 12c per dozen 
within the period of a few days. Fol¬ 
lowing this decline there seemed to be a 
little scarcity, and a recovery of a few 
cents was made, which again caused in- 
<-reused receipts and a weak market, 
nearby and !Western extra firsts selling 
at O.Jc on December 11. High-grade 
- orage eggs held fairly steady, refrigera¬ 
tor extra firsts bringing 33c per dozen. 
The amount of eggs iu cold storage on 
December 11 in Philadelphia was 100.000 
cases, compared with 63,803 cases on the 
same date a year ago. The preliminary 
report of cold storage holdings by the 
Bureau of Agricultural Economics for 
the United States on December 1 was 
3.258,000 cases, or about .800,000 cases 
more than for 1921 and 740.000 cases 
more than for the five-year average. 
For a week or two after Thanksgiving 
there was the usual quietness which pre¬ 
vails in the poultry market after this 
holiday. Of late the demand has been 
fair for fancy live poultry, and the mar¬ 
ket held steady for the week ending De¬ 
cember 11, fancy heavy fowl selling at 26 
to 28c and heavy Spring chickens at 22 to 
24c per lb. The market on medium and 
poor grades of live poultry stock has been 
• iuiet and a little weak, The market on 
dressed turkey developed a little weak¬ 
ness and prices averaged lower, while 
ducks and geese were easier. Nearby 
dressed ducks had a sale at 26 to 28c. 
which was 2c above Western dry-packed. 
Fancy Maryland turkeys sold up to 58c. 
while barreled packed fowl, heavy, 
brought 28c, and huge heavy chickens 
28 to 30c per lb. 
HAY AND STRAW 
The market was firm on good grades 
of hay. and desirable stock was kept well 
cleaned up. No. 2 Timothy hay selling at 
319 to $20 per ton. and light clover mixed 
$1 per ton less. Best rye straw has been 
selling at 322 per ton and wheat at 
$14.50 per ton. b. w. s. 
Local Up-State Prices 
JOHNSON CITY-ENDIOOTT MARKETS 
Hamburg, lb., ISc; boneless roasts. lb„ 
o to 20c; kettle roasts, lb., S to 14c: por¬ 
terhouse steak, lb.. 25e; round steak, lb., 
20c; lamb chops, lb.. 30 to 35c; mutton, 
lb.. It) to 25c; sausage, lb., 25c; salt pork, 
lb., L8e; sliced ham, lb., 80 to 35c; bacon, 
sliced, lb.. 80c; pork chops, lb., 30c; pork 
loin, lb., 30c; pork steak, lb., 35c; veal 
cutlets, lb., 85c; veal loaf, lb., 35c; rab¬ 
bits. live, lb., 25c: dressed, lb., 30c; pigs, 
six weeks old. each, $5. 
Live Poultry—Fowls, lb.. 27c; old 
roosters, lb., 15c; geese, lb., 30c; ducks, 
lb.. 30c. 
Dressed Poultry—Fowls, lb.. 34c; 
geese, lb., 36c; ducks, lb., 36c. 
Eggs, extra white and brown. 75c; or¬ 
dinary. 72c: duck eggs. 80c; milk., qt., 
9c; buttermilk, qt., 5c; skim-milk, qt., 
5c; cream, qt.. 75c; butter, creamery, 
fancy prints, lb.. 55c; best dairy, lb., 
52e; cheese, cream, lb.. 31c; skim. 17c; 
cottage cheese, roll, 5c; pimento cheese, 
roll. 10c. 
Apples, bit., $1.25; fancy, pec. 40c; 
beets, bit., $1.23; beans, dry. lb.. 8c; cel¬ 
ery, bunch, 10c; cabbage, white, lb., 2c; 
carrots, bu., $1; greens, peck, 15c; let¬ 
tuce, head, 7c; onions, bu., 31.25; green, 
lmuch, 5c; potatoes, bu., 31; rhubarb, 
lb., 5c; parsnips, bu., $1,25; pumpkins, 
each, 15 to 20c; spinach, peck, 13c; shell 
beans, 10c; turnips, bu., 80c; vegetable 
oysters, bunch, 10c. 
Popcorn, shelled, Ib„ Oc; bread, 17-oz. 
loaf. 5c; maple syrup, gal.. $1.75 to 32; 
clover honey, card, 23c; cider vinegar, 
gal.. 40c; cranberries, qt., 10c; butter¬ 
nuts, bu., $1.50. 
SYRACUSE FUltfcJC MARKET 
Pork, light, lb.. 12c; heavy. lb„ 10c; 
veal. lb.. 16c; mutton, lb., IS to 20c; 
lamb, lb.. 20 to 30c. 
Live Poultry—Ducks, lb., 23 to 25c; 
chickens, lb.. 21 to 25c; fowls, lb., 21 to 
25c: geese, lb.. 30c; guinea hens, each, 
75c; turkeys, lb.. 65 to 75c. 
Dressed Poultry—'Ducks, lb.. 40 to 
45c; chickens, lb.. 35c: fowls, lb.. 3oe; 
geese, lb., 40 to 50c; turkeys, lb., SO to 
93e; rabbits, lb., 40e. 
Eggs, 70 to 85c; duck eggs. 75c; but¬ 
ter. lb„ 50 to 53c; Italian cheese, lb.. 35 
to 40c; honey, qt„ 75c; per cap. 25c. 
Apples, bit.. 50c to 32; hiokorj nuts, 
bu., $2.50 to $3; beans, Lima, bu., 33.25; 
dry. bu., $4 to 36; beets, doss, bunches, 
30c; bu., 75c to $1,25; cabbage, doz. 
heads. 80 to 40c: carrots, doz. bunches, 
80c; bn., 65 to 75c; celery, doz. bunches, 
40 to 75c; endive, doz. heads, 35 to 73c; 
garlic. 1 !>.. 15c; lettuce, leaf, box. $2; 
Boston, doz., 50 to 75c; oh iOHS, green, 
doz. bunches. 25c: dry, btu, .tie to $1; 
potatoes, bu., 65 to 73c; small, bu.. 40e; 
parsnips, bu., $1; doz. bunches, 30c; 
romaine. doz, heads. 40 to 65c: radishes, 
doz. bunches, 50c; rutabagas, bu., 90c to 
$1 ; turnips, bu.. 90c to 81 ; pumpkins, 
crate, 31 to $1.25: Hubbard squash, each, 
10 to 20c; lb.. 2^4 to 3c. 
Tluy. No. 1. ton, $20 to $22; No, 2, 
$17: No. 3. $14; Timothy, ton, $30; 
straw, ton. $16 to $18. 
ROCHESTER 
Dressed beef, carcass, lb., 12 to 16c; 
forequarters, lb.. 10 to 12e; hindquarters, 
lb., 12 to 18c; dressed bogs, light, lb.. 12 
to 14c; heavy, lb., 9 to 10c; Spring 
lambs, lb.. 24 to 20c: yearling lambs, lb., 
12 to 14 c; mutton, lb., 10 to 12c; veal, 
lb„ 1.8 to 20c. 
Live Poultry—Broilers, light, lb., IS to 
21c; heavy, lb., 20 to 22c: fowls, lb.. 18 
to 23c: old roosters, lb., 13 to 15c; 
guinea fowls, each. 30 to 40c; turkeys, lb.. 
40 to 50c; pigeons, each. 15 to 1.8c; 
ducks, lb., 20 to 22c; geese, lb., IS to 21c. 
Butter, country, crock, lb., 42 to 45c; 
eggs. 70 to 80c. 
Apples, best. bu.. $1 to $1.50: seconds, 
bu.. 50 to 75c; bbl.. $4 to $6; beets. 14- 
qh basket, 35 to 45c; Brussels sprouts, 
qt., 25c: cabbage, red. doz. heads, 65 to 
75c; doz.. white, 33 to 50c; 100 heads, 
$2.25 to $2.75; ton. $9 to $11; carrots, 
bu.. 60 to 75c; ton. $12 to $15; celery, 
doz. bunches, 40 to 60c; Hubbard squash, 
lb.. 2*4 to 3c; lettuce, doz. heads. 40 to 
50c; Boston, doz. heads. $1.25 to $1.50; 
onions, dry. bu.. 75 to 90c; parsley, doz. 
bunches. 25 to 30c; potatoes, firsts, bu., 
60 to 65c; seconds, bu., 50 to 55c; pars¬ 
nips. 11-qt. basket. 40 to 50c; bu., $1 to 
31.25; radishes, doz. bunches, 20 to 25c; 
spinach, bu.. .$1 to 31.25; tomatoes, 10-lb. 
basket, .$3.25 to $3.50; turnips, bn., 75c 
to 31 ; vegetable oysters, doz. bunches, 35 
io 40c; watercress, doz. bunches. 40 to 
50c. 
Beans. 100 lbs., hand-picked, red mar¬ 
row, 37; white marrow, 36; red kidney 
and w hite kidney. $7: pea. medium, yel¬ 
low eve. imperials. $6. 
Hides Steers. No. 1, 11c; No. 2. 10c; 
No. 1. emvs and heifers, lie; No, 2. 10c; 
bulls and stags, lb.. 6c: horsehides. each. 
32 to .$3; sheep, each. 73c to $1.75; calf, 
No. 1. 15c: No. 2. 14c; wool, fleece. 1b., 
32 to 31 o: unwashed, medium, 30 to 32c; 
unwashed, fine. 35 to 3.8c. 
Wheat, bu.. $1.20 to $1.25; corn, 
shelled. 90 to 92y; oats. 53c: rye, lui„ 95c 
to $1; Timothy hay. ton, $20 to $22; 
straw, ton, $14 to $10. 
Buffalo Wholesale Markets 
The city produce market is pretty 
steady, its there is plenty of good stuff 
coming in and no very heavy demand. 
Butter lias stopped going up. and now 
cheese is following. Apples and potatoes 
are rather weak, but not much changed. 
BUTTER—CHEESE—EGGS 
Butter, steady; creamery, 50 to 5Sc; 
dairy, 42 to 50c; crocks, 29 to 50c; com¬ 
mon, 28 to 30c. Cheese, stronger; dai¬ 
sies, flats, longhorns, 27 to 28c; limbur- 
ger, 29 to 32c; Swiss. 30 to 31c. Eggs, 
easy; hennery. 50 to 72c; State and 
Western candled. 50 to 53c; storage, 31 
to 40c. 
POULTRY—RABBITS 
Dressed poultry, quiet; turkeys, 42 to 
46c; fowls, 18 to 30c; broilers, 35 to 42e: 
chickens. 22 to 30c; old roosters, 22 to 
23c; ducks, 26 to 30c; goose, 25 to 2se. 
Live poultry, weak; turkeys, 42 to 45c; 
fowls. IS to 24c; Springers, 16 to 24c; 
old roosters. 17 to 18c; ducks, 20 to 25c; 
geese. 19 to 23c. Rabbits, cottontails, 
pair, 60 to 75c. 
APPLES—POTATOES 
Apples, steady; McIntosh, bu.. $1.75 
to $2.25; Wealthy, Jonathan, $1.75 to 
$2; other sorts, 75c to $1.50; seconds, 50 
to 60c, Pot atoes, quiet; home-grown, 
bu., 70 to 75c: seconds, 50 to 80c; Jer¬ 
sey sweets, hamper, $1.50 to $1.60; 
Southern, bbl., $1.75 to $2. 
F RUTTS—BERRIES 
Pears, steady: a few Rartletts. bu., $1 
to $1.75; common. 50 to 75c. Quinces,, 
best, bu.. 75c to $1; seconds. 40 to 60c. 
Cranberries, 50-lb. box. $7 to $7.50. 
Grapes. California Malagas, keg. $7 to 
$10; Tokays, box, $3 to $3.75 (retail 
market full of them at 10 to loc lb.). 
Melons, California honeydews, box, $1 to 
$1.75. 
BEAN S—ONIONS 
Beans, steady; white kidney, cwt.. $9 
to $10; red kidney, marrow. $S to $8.50; 
medium $7 to $7.50. Onions, firm: yel¬ 
low. cwt.. $1.80 to $2; Ebenezer. bu.. 
$1.50 to $L75: Spanish, small crate, 
$1.50 to $1.80. 
VEGETABLES 
Vegetables, steady. Beets, bu., 50 to 
75c; Brussels sprouts, qt., 15 to 20c; 
cabbage, 10O heads, $2.50 to $4; cauli¬ 
flower. bu.. 32.50 to $2.75: carrots, bu., 
40 to 60c; celery, bunch. 75c to $1; en¬ 
dive. doz. heads. 60 to 90c; lettuce, hot¬ 
house, box. 65c to $1 ; California Iceberg, 
crate. $4.50 to $5; oyster plant, doz. 
bunches. 90c to $1 ; parsley, doz. bunches, 
45 to 60c; parsnips, bu.. $1.25 to $1.50; 
pumpkins, bn., 40 to 50c; radishes, doz. 
bunches, 25 to 30c; black, 'bn.. 75 to 90e; 
spinach, bu., $1 to $1.25; squash, cwt., 
32 to $2.50; tomatoes, hothouse, basket, 
$2.25 to $2.75; turnips, white, bu.. 31 to 
31.25; yellow, 50 to 60c; watercress, doz. 
bunehps, 40 to 50c. 
SWEETS 
Honey, dull; white comb, lb., 24 to 
26c; dark. 16 to 18c. Maple products, 
quiet; sugar, IS to 26c; syrup, gal., $1.50 
to $2. 
* FEED 
Hay, firm ; Timothy, track, ton. $1S to 
$22: clover mixed. $17 to $19; straw, 
$10 to $12; wheat bran, cariot. ton, 329; 
middlings. $30; red dog. 334.50; cotton¬ 
seed meal. $48.45; oilmen]. 352.50; hom¬ 
iny, 334.50; gluten. $42,75; oat feed, 
$16.50; rye middlings, 328.50. j. w. c. 
Boston Wholesale Markets 
BEANS 
Pea, 100 lbs.. .$7 to 37.75 : red kidney, 
$7.50 to $8.50; yellow eye, $7 to $8.50. 
BUTTER 
Creamery, best, 54 to 5414c; good to 
choice. 4S to 52e; storage, 40 to 47c, 
EGGS 
Nearby hennery. 69 to 70c; gathered, 
choice, 62 to 65c; storage, 30 to 34c. 
APPLES 
Greening, bbl.. $2.50 to $4 ; McIntosh, 
$4 to $6; Baldwin, $2,50 to $5; King. $2 
to $4 ; boxes, $1 to $2.50. 
CRANBERRIES 
Early black, % bbl.. $5 to $5.50; late 
varieties, bid.. $7 to $11. 
POTATOES 
Maine. 100-lb. bag. 31.25 to $1.40; 
sweet potatoes, bbl.. $1.75 to $2. 
DRESSED POULTRY 
Turkeys. 45 to 50c; fowls. 2S to 32c; 
roosters. 19 to 21c; squabs, doz., $3.50 to 
$8; ducklings, lb., 31 to 32c. 
VEGETABLES 
Cabbage, bbl- 50c lo $1.75; lettuce, 
bu.. 75c to $1; tomatoes. ll>.. 25 to 30c; 
string beans, bu.. $2 to $5 ; spinach, box. 
50 to 75c; carrots, bu- $1; beets, bu., 
$1.50; onions. 100 lbs.. $1.25 to $2; rad¬ 
ishes. bu., $1.50 lo $1.75; squash, bu., 
2*4 to 3c. 
New York Wholesale Quotations 
December 14. 1922 
MILK 
Dairymen’s League Co-operative Asso¬ 
ciation. Inc., price for December Class 
1 fluid milk. 3 per cent, in 201-210-mile 
zone, $3.37 per 100 lbs.; Class 2, for 
cream and ice cream. $2.90. 
Butter 
Creamery, fancy, lb. 
.55 
(a > 
.55% 
Good to choice... 
.50 
(a > 
.54 
Lower grades .... 
.40 
(if 
.42 
Dairy, best . 
.52 
@ 
•53*4 
Common to good.. 
,3S 
@ 
.41 
Packing stock . 
.30 
@ 
.30 
CnEESE 
Whole milk, specials ,2S 
0 
.28*4 
Average run . 
.27 
0 
•-7*4 
Skims . 
.20 
m 
•21*4 
Eggs 
White, eh. to fey.. 
.69 
@ 
.70* 
Medium to good.. 
Mix'd col's, n’by, b’st 
.61 
0 
.06 
.62 
@ 
.63 
Fair to good. 
.50 
@ 
.65 
Gathered, best ...., 
.60 
(if 
.til 
Common to good.. 
.35 
0 
.55 
Storage . 
.25 
0 
.34 
Pressed poultry 
T urkeys, best.53 
0 
.55 
Common to good. . 
.35 
.50 
Chickens, choice, lb. 
.40 
u 
.45 
Fair to good. 
.30 
0 
.34 
Fowls . 
.18 
(if 
.31 
Roosters . 
.16 
Co] 
ft* 
.20 
Dueks . 
.20 
.30 
Geese . 
.20 
'Cal 
.30 
Guineas, pair. 
1.00 
Cal 
1.60 
Squabs, white, doz. . 
4.50 
(<il 
11.00 
Dark . 
2.50 
0 
4.00 
Babbits 
Cottontails in large supply, selling at 
• >5 to 45c pair. Jacks rather scarce, 85 
to 90e pair. 
BEANS 
Marrow, 100 lbs.. .. 
9.00 
m 
10.25 
Red kidney . 
8.00 
@ 
8.25 
White kidney . 
10.25 
(if 
11.25 
Yellow eve . 
7.50 
Co 
8.00 
Black turtle soup... 
0.50 
0 
7.00 
Bruits 
Apples, bu. 
.75 
0 
2.00 
Baldwin, bbl. 
2.75 
0 
3.00 
Ben Davis . 
2.25 
0 
3.25 
Greening. 
3.00 
@ 
5.00 
N. i\\ . Greening.. 
2.50 
(i? 
4.25 
King . 
2.75 
(17! 
5.00 
McIntosh .. 
4.00 
0 
7.00 
Russet. 
2.00 
(if 
3.00 
Snow .. 
2.50 
0 
6.00 
Twenty Ounce.. . . 
2.50 
0 
4 50 
Wealthy . 
2.50 
0 
4.25 
V inosap . 
2.00 
0 
4.50 
York . 
3.50 
Cd 
4.*’5 
Pears. Kieffer. bbl.. 
1.25 
(if 
4.00 
Cranberries, bbl.... 
8.00 
0 
14.00 
Kumquats, qt. 
.10 
0 
.15 
VEGETABLES 
Beets, 100 bunches.. 
3.00 
0 
4.00 
Carrots, 100 lbs.... 
.90 
(if 
1.00 
Cabbage, Ion . 
22.00 
(if 
25.00 
Eggplant, bu. 
4.00 
(if 
6.50 
Lettuce, bu. 
.50 
0. 
5.00 
Onions, 100 lbs. 
1.25 
(if 
2.75 
Poppers, bn. 
1.00 
0 
5.25 
Radishes, 100 b’ches 
2.50 
0 
4.00 
Spinach, bu. 
.50 
0 
1.00 
Squash, bbl. 
1.50 
0 
2 00 
String beans, bu. . .. 
3.00 
0 
6.50 
Cauliflower, bbl.... 
2.50 
0 
14.00 
Ch’r.v & Esoarol. bbl. 
2.50 
0' 
5.00 
Brussels, sprouts, qt. 
.15 
0 
.25 
Celery, large crate 
3.50 
0 
5.00 
Tomatoes, 6-till crate 
3.00 
0 
5.00 
Hothouse, lb. 
.20 
(if 
•32, 
Turnips, bbl. ...... 
1.25 
(if 
1.75 ' 
Cucumbers, bu. 
6.00 
(if 
8.00 
Kale, bbl. 
.50 
0 
1.00 
Watercress. 100 belts. 
2.50 
POTATOES 
Jersey. 150 lbs. 
1.00 
0 
2.00 
Long Island. 180 lbs. 
2.75 
0 
3.00 
Sweet potatoes, bbl. 
.60 
0 
1.50 
GRAIN 
Cash quotations at 
New Y'ork : 
Wheat, No. 2. red.. 
. .$1.39 
No. 1. Northern.. 
. . 1.49 
No. 2. Durum.... 
. . 1 .*^5 
Corn. No. 2. yellow. 
. . .92 
Oats, No. 2. white. . 
. * .57 
i ru 
Barley . 
. . .84 
Buckwheat, cwt. ... 
$1.93 
to 2.10 
HAY AND 
STRAW 
Hay, No. 1. Timotbt 
. . . 24.00 ti/i 25.00 
No. 2 . 
. . . 22.00 (if 23.00 
No. 3 . 
. . . 18.00 (if 20.00 
Clover mixed . 
. .. 19.00 (if 23.00 
Straw, rye . 
... 23.00 0 25.00 
Retail Prices at New York 
Milk 
Grade A. bottled, qt... 
.19 
Grade B, bottled, qt... 
.16 
Grade B, bottled, pt... 
.10 
Grade B. loose, qt. 
12 
Certified, qt. 
.28 
Certified, pt. 
.17 
Buttermilk, qt. 
.10 
Cream, heavy. *4 pt... 
.32 
Butter, best . 
... .60 
(if .62 
Cheese . 
. . . .32 
0 .37 
Eggs- Best, doz. 
... .75 
(a >5 
Gathered . 
.55 
hi .65 
Fowls . 
hi 15 
Chickens, lb. 
. . . .45 
(if .50 
Turkov*, lb. 
. . . .60 
(if .70 
Potatoes. Hi. 
.. . .02 
(if .03 
Onions, lb. 
. .. .05 
(if .10 
Lettuce, head . 
... .10 
(if .15 
Cabbage, head . 
... .10 
(if .15 
The Child 
No more orders for this book can be 
filled, as the supply is exhausted. 
The Rural New-Yorker. 
