AUG. 10 
SVSOQBE’S RURAL HEW-YORKER. 
^lontefilic (Bcojiontir. 
PRESERVING CIDER. 
In the IIurai, New-Yorker, July 20, a 
subscriber desires to know the best mode of 
preserving cider; also the quickest method 
of converting cider into vinegar. Having 
obtained some valuable information from 
the experience of others, published in the 
Rural, I attempt, to contribute what little 
T know about cider and vinegar. 
The great difficulty in getting a good arti¬ 
cle of either of the above, every one is 
aware; and the reason why it is so, ia be¬ 
cause both are doc.lmT.d so extensively that 
we are obliged to swallow a great (teal of 
foreign matter to get a little cider, or vine¬ 
gar, as the case may be—in short, we get a 
fixed-up mess of stuff int ended to represent, 
one or the other of these two articles. 
r get my older pure, right from the press, 
and T desire it made the last of the season, 
in cold, frosty weather. To a barrel of cider 
add seven pounds of brown Bugar; let it 
ferment until you think it safe to drive in 
the bung perfectly tight. Rack off" into a 
clean cask in March (if you wish good cider, 
the cask that holds it must be as clean as 
your milk pitcher), and take about, two 
quarts of the cider and put in one-quarter 
pound of gelatine, and let it soak two or 
three hours; then warm and stir it till the 
gelatine is all dissolved (l use Cooper's). 
Met, away until perfectly cold, and mix with 
cider, and stir It, well with u stick, through 
the bung-hole, long enough to reach the 
bottom of the barrel; agitato it thoroughly, 
and bung tip tight; bottle in April or May. 
If it pressed the corks too much, stand it 
up. The corks must be tied. If it has not 
life enough, lay it down. 
Vinegar.—Sometimes cider is too strong 
to make vinegar, and will remain in a state 
too sour to drink and not sour enough for 
vinegar. In such a case, add about one- 
third warm water, in which stir in two 
quarts of molasses to a barrel, and in two 
or three months you will have sharp vine¬ 
gar—as sharp as you want! 1 cannot say 
this is the quickest way, but 1 know it makes 
good vinegar. n. s. 
-- 
ODDS AND ENDS. 
What I Know About, Packing Eggs 
in Salt. —Since the year 185(1 I have had 
experience in putting away eggs for family 
use. 1 commence the tfOth August, and 
pack none except those I gather from the 
nests daily; then l know they a re fresh. 
1 take boxes, kegs, or half barrels for the 
purpose. Put one inch salt on the bottom 
of the vessel you desire to pack in, then put 
a layer of eggs, ( little end downward, al¬ 
ways ,) and as close to each other as you 
please, provided they do not touch. When 
this space is tilled put another inch of salt 
on top, and so on until the box is filled. I 
have pursued this course for the past six¬ 
teen years, and have fresh eggs the entire 
Winter, and if J have a surplus when they 
are about HO cents a dozen, I sell them and 
give the money to my wife; as she claims 
all the edibles in the collar. Sometimes 
when Christmas comes eggs are very scarce 
and it is quite convenient to have a hun¬ 
dred dozen fresh ones in your cellar. The 
salt is not lost, (as salt is always salt) and 
I've made good uso of it in the spriug of 
the year on my asparagus bed. 
In my next, I intend to stand by Mrs. Be¬ 
dell of Crown Point on the “ Cat ques¬ 
tion,” as 1 have had muoh experience of 
their beneficial qualities in keeping rats 
from eatiug up chickens.—C. S. S. Todd, 
Plymouth, Ind. 
How to Fry Potatoes.—In reply to Mr. 
Brown’s inquiry how to fry potatoes, I can 
recommend the following:—Boil potatoes 
nicely with the skins on. When cold, peel 
and slice, chopping the slices slightly; have 
ready a pan with a small quantity of butter 
—about one teaapoonfttl to six potatoes; 
put in the potatoes, and brown slightly, 
seasoning with salt and pepper. Just before 
serving turn over them half a cup of good 
cream, stir, and send to tlm table hot, 
Saratoga Potatoes.—Take raw potatoes, 
slice and lay in cold water for a short time; 
have ready some fresh lard, boiling hot. 
After seasoning with salt and pepper, lay 
them in as yon would to fry fritters; when 
a lovely brown, turn; when soft, remove to 
a clean napkin. This dish, when picely 
done, I think would ploase the palate of an 
epicure, and I imagine I see Mr. Brown 
doff his hat.— Mrs. H. J. John, Elizabeth 
City, N. C. 
To Make Cider into Vinegar.—Add 
half rain water and a little molasses, and 
set in t he sun or where it will keep warm. 
Before the days of fruit in the West 1 have 
made excellent vinegar by taking a gallon 
of molasses with four of soft water, mixing, 
then spreading some molasses on a piece of 
brown paper as large as your two hands and 
putting in.— Aunt Sai.lv. 
Domestic Inquiries. — Mrs. M. asks 
some of our readers for a good method of 
canning, or preserving for Winter use, 
string beans. She has eaten them in mid¬ 
winter apparently as nice as when lirst 
taken from the vinos . . . .T. L. Pratt 
asks if thoro is any good way to can or 
preserve melons. 
To Pickle Cucumbers in Whisky 
and Water.—Take three parts water to 
one of whisky; lay a cloth over the top of 
your pickles, loosely; every day (throw in 
your cucumbers as you gather them) take 
it off and rinse it, stirring them up; that is 
all.—H. m. o. 
To Preserve Cider. — It is a common 
practice about here to bring the cider while 
now to u scalding heat, then put it up in 
bottles or jugs, and cork tightly. 
HYGIENIC NOTES AND QUERIES. 
To Cure Chronic Sore Throat.—A 
Correspondent of the Rural New Yorker 
inquired for a remedy for chronic sore 
throat. Rather poor health must be my 
apology for not responding sooner. I was 
a teacher several years in which business 1 
overtaxed my throat so much that it re¬ 
sulted in what is called, “ Clergyman’s More 
Throat.” I suffered severely from it the 
three winters following my closing school 
and it commenced the fourth aubunm ear¬ 
lier and severer than ever, when I met a 
friend who advised mo to moisten my throat 
several times a day with a sirup made of 
loaf sugar and lobelia. The lobelia she 
gathered from her own fields, consequently 
it was genuine. She gave me a vial of her 
own preparation which benefited me much 
more than everything combined that I 
had previously used. I am not positive 
about her directions for preparing It, but 1 
should think a good way would bo to bruise 
the seed ami steep it in water, making it 
very strong, and take that same lobelia tea 
to moisten the sugar with for the sirup. 
Care must betaken not to swallow more 
than enough to moisten the throat nicely. 
—A SUBSCRIBER. 
Cakml Breast— Remedy,—I have seen 
remedies given in the Rural New-Yorker 
for this source of suffering to mothers. ( 
send mine:—Take equal parts of butter and 
beeswax; melt together; spread the salve 
thus made on a cloth and apply it, warm to 
the gathered breast. IL will afford almost 
immediate relief. It causes the breast to 
sweat freely, extracts the. soreness and eases 
the pain. The remedy is simple and effect¬ 
ual Mattie. 
To Prevent Discoloration from 
Bruises, Helen W. p. is informed that the 
application, repeatedly, of cloths wrung out 
in hot water, or the tincture of arnica, is 
recommended. 
VINEYARD NOTES. 
No Varieties of Grapes Free from Rot 
and Mildew. -Geo. Husmann after stating 
that Concords, Clintons and Nortons are- 
showing rot iu the vineyards of l)e Soto, 
Mo., says;—Wo are inclined to consider uo 
variety free from rot. or mildew, let the own¬ 
ers of new varieties prate about the n>>n- 
rottmg qualities all they may; whenever 
tin: disease commences it does not respect 
the pet of any one, but son ms to prey upon 
a variety that years before it had never d is- 
turbed, It whs but u low ycurs »i£o whoi 
the ( uncord was considered proof agains 
all disease and capable of sustaining th 
hardships of the severest winters; now it 
constitutionality is greatly impaired. I 
rots in many localities, mildews in other: 
aiul v inter-kills in a few locations where i 
was cons idered hardy a few years ago. Th 
humolaii and several of the “educated 
pets of foreign seedlings or parentage do no 
succeed at sill m this vicinity. When th 
( oncord and its offsprings, with the Clinto 
ramify and the Norton, rot. thoro iq lifM 
qse for tip: other varieties. 
Ncuj publications. 
RURAL AND OTHER GOOD BOOKS, 
For stile at the IlritAi. New-Yorker office, No. 5 
Beeknmn St., New York, or sent by ntull, post¬ 
paid, on receipt of price: 
Willnrd'H Practical Dairy llu«liiuidrv 
(Jawl InniiimI) ...iMiJI 00 
Allen's (L. 1*’.) American C'attie. . 2 (in 
Do. New American Kami Hook . 2 60 
Do. Disease;* of Domestic Animals.. 1 00 
Do. Rural Architecture. . 1 60 
American Bird fancier. 20 
A inerieari Pomology CJIX) Illustrations) Warder.. ,‘i on 
American Practical ("ouUnry,., . . .. . 176 
American Rom* Culturlsl... ;t(| 
60 
2 00 
1 HI 
00 
io no 
20 
25 
1 (III 
1 75 
2 50 
1 (HI 
1 50 
5 IX) 
1 25 
75 
1 50 
I (HI 
I HI 
I fill 
HI 
I 60 
1 HI 
2 00 
I 60 
3 00 
Artier I cun Sharp-Shooter (Telescopic lllllo). 
American Standard of Fmellenoo lu Poultry.. 50 
American Wheat Cullunst (Todd).. .. 2 iHl 
Architects’ and Builders' I'ocket Companion 
and Price Book (Vodgns)... 
Architecture, National uloo, K. Woodward). 
Atwood's Country and Suburban Houses,. 1 50 
Barry's Emir Harden (new edition). 2 60 
Bee Keepers’ Text Rook. Paper, lOe.; Cloth. 75 
BeuienCs Rabbit fancier. . 30 
Blokncll’s Village Builder (Hi Plates, showing 
New and Practical Design#),,... 
Black Raspberry Culture,,.... . 
Iloinmor's Method ol Making Manures.1 
BonssingatiR's IlllraJ Economy. 
Brock's Book of Elowers (new). 
Bridge HI lin'd Gardeners Assistant. ....... . 
Bulst’s Family Kitchen Gardener. 
Do. Flower »lard an.. 
Carpentry Made Easy pjew).... 
Chemistry of the Farm i Nichols). 
ChorltOR’s Grape Grower’s Guide. . 
Cider Maker’s Manual .. 
Cluler’s New 111. Cattle Doctor,colored plates... ti 0(1 
i 'obnett’s a men ca n Hardener...... 75 
Coin's American Frills Book.. 75 
Cole’s American Veterinarian. 75 
Complete Hiiltle for Conch Painters ., . 1 26 
Cotton Culture (Lyman's,). 1 so 
Crude Stint 1 Burlier). I 60 
Crnuherry Culture (.1. J. White). I 26 
Cranberry Culture, (Trowbridge). 25 
Dadd’s American Cattle Doctor.,,, | 60 
Do Modern lioreo Doctor. j 60 
Da mi’s Muck Manual .. . I 25 
Darlington's Arn. Weeds and Ustful Plants_ I 75 
Darwin's Variation* of Animals and Plants. 0 IHl 
lleild Shot: or. Hport umn's Complete Guide. 1 75 
1 ) 0 Wn1 0 g’H-Cot.tllge Residences. 3 IHJ 
Do. Fruits and hrnlt Trees of America (1100 pp.) 4 00 
Do. Landscape Hardening. U 50 
Do. Rural Essays. . 3 50 
Driunmtu lor Profit, and Health..... 1 60 
Dyer and Color Maker's Companion. 1 26 
Eastwood's Crnabci lV Culture.. 75 
Elliot's Lawn and Klimlu Treus. 1 50 
Everybody's Lawyer.. 9 <m 
Every Wo mini Her Own Flower Hardener (new). 
paper, Hie.; doth. . 
Farm Draiimffcill. F. French). 
Farm Implements and Machinery (J. j. Thomas) 
Farmers' Hnrn Book.. . 
Farming for Boys... j 60 
Field's Pear Culture .. j 26 
Fishing In American Water# (SCull). 3 Ml 
Flint, on Grasses. . . 2 60 
Do. 51 Hell Cows and Dairy Farming. . 2 60 
Forest Trees (Bryant)... 1 60 
Frank Forrester's Field Sports (2 vol*,).. r> 00 
Do. Kish and Fishing (100 engravings). 5 00 
Do. Man mil tor Young Sportsman. 3 00 
Fiillnr’a Illustrated Strawberry Culturlst. 20 
Do, Forest Tree Cnlliiflttt.. I 50 
Do. Suitill I'liibs illlustriuedi. j 50 
Fulton's poach Culture. A Hand-Book and 
Guide to Every Planter.. ... 
Hardening for Pruitt (P. Hefldersonl. 
Gardening tor the South (White's). 
Grape Culturlst (A. s. Fuller). 
Dray'S Maa'iol-d Botany and Lessons.... 
1 ) 0 . Sdnml .nut lflcld Book of Botany..... 2 50 
Dn. How Plants (trow (500 Illustrations). 1 12 
l)o. Introduction to Structural and Systematic 
Bo'any and Vegetable Physiology (1,300 Ulus.). 3 60 
Do. Manual Of Botany In the Northern States 
1 700 pp., Illustrated).. .. 2 25 
Guenon on Milch Cows... 75 
Gun, Hod and Huddle.. I HI 
Harney's Barns, Outbuildings and Fences,.Ill 00 
Harrison Insects. I 00 
Do on the Pig — Breeding, Management, A,c. 1 50 
llalUeld’s Anierloun House Carpenter. 3 HI 
Hints to Horse Keepers < Herbert's). 1 70 
High Fanning without Manure. 85 
Holly's Art of Haw-Fllhm. 75 
Holly'# Carpenter’s Hand Book (new). 76 
Hooper's l»og and Hun. 80 
llonpus' Book of Evergreens. 3 00 
Hop On 1 1.11 ra..... 40 
How Crops Feed.,.. 2 00 
H ow Crop# Grow. 2 00 
uuter and Trapper. 1 00 
11 usinami's (1 rapes and Wine.. 1 50 
Indian Corn : Its Value. Culture and Uses....... 1 50 
Jennings on Cattle and their Disease#. . I 75 
Do. Horse and his Diseases. 1 75 
Do. Horse Training .Made Easy... 1 25 
Do. Sheep, > win© it ltd Poultry... ... . 175 
Johnston's Agricultural Chemistry. . 1 75 
Do. Element.. Agricultural Chemistry. 
Kemp's Landscape Hardening. 
Lanestrolh On the Hive and Honey Bee... 
Lewis’ American Sportsman.. 
Manual ot Agriculture (Emerson and Flint)..... 1 25 
Maniml on Flax ami Hemp Culture. 25 
Manual of Tubacco Culture... 26 
Mason’# Farrier and .Stud Book. 1 50 
Mayhew’s Illustrated Horse Management. 3 00 
Do. Illustrated Horse DbCtor. . , .3 00 
Mechanic’# l’em pa tilon (NmholBoli). 3 00 
Meehan'# Lined-Book of Ornamental Tree#. 75 
Miles on Horse'# Foot (cloth)... 75 
Modurn Cookery (by Mu# Acton and Alts. 8 . J. 
Hale)... 175 
McClure’# Diseases of Horse. Cattle and Slieep. 2 00 
Money in Hie Garden, by P. T. Quinn. 1 60 
Nurri#’ Kl»h Culture. 1 75 
Norton’s Elements Soienliflc Agriculture—.... 75 
Onion Cull,urn. 20 
Our Farm ol Four Acres .... 30 
Pardee on Strawberry Culture. 75 
Parsons on the Huso.... .. 1 25 
Pear Culture for Profit (P. T. Quinn).... 1 DO 
I’eddor's Laud Measure . . 00 
Potato Culture—Prlke Essay by 1). A. Compton. 25 
Pram lea I uud Si ii ntnic Fruit Culture (linker)... i 00 
Pruoilcul Floriculture (P. Henderson).... 1 80 
Praetieal poultry Keeper (L. Wright)., . 2(H) 
Practical Shepherd 1 Itauilalli.. 2 (JO 
Preparation ot Cooked Food for Fattening Cattle 25 
Quiliby’s Mysteries of Ueu Keeping. 1 50 
Qtjlney tor .Soiling Cattle. . 1 25 
Jliunf's Bulbs. ...... 
Do. Hunden Flower#.. ... 
Randall's,Flue Wool Sheep Husbandry. 
Do. Sheep Husbandry In the South... _ 
Richardson on tlm Dog. 
River*’ Miniature Fruit Durden.. .... 
Saunders- Domestic Poultry. 
Seherick’s Gardeners' Text-Book. 
Scribner'# P uduoa Table*. 
Do. Ready Reckoner and Log Ilonlc. 
Sign Writing and Glass Embossing. 
Silver’s New Poultry Book—. 
Simpson’s Horse Portraiture —Breeding, Rear¬ 
ing and Training Trotters. 2 50 
Six Hundred Recipes. 1 75 
Skillful Housewife.. 76 
8 <| lias lies (Gregory 1 ........ 33 
Stewart’s (John) stable Book.. 1 60 
Tegetiueicr’s Poultry Book (colored plates). II (X) 
Tegct,miner's Pigeon Book (colored plates). 5 00 
Ton Afire# Enough. . 
The Boston Machinist I Fity.geraId).. . 
The Dog (by Dinks. Mayliew and iliitcliInaon).. 
The Farmer’* Practical Furrier (Mason). 
The Harden IA Manual). . 
The 11 ■ u se (Stonehenge). 8 vo., 622 l'P.. 
The Interior Decorator f liny 1 ... 
The Mule—A Treatise on tlm Breeding, Training 
and use* to which ha may lm put.. 1 60 
TI 10 P.ilntnr, Glider :qid Vurntsner's Companion 1 50 
The People’s Practical Poultry Book. 1 50 
The Porcheron Horse. 1 00 
Thomas’ Am. Fruit Culturlst (480 Illustrations). 3 00 
Trapper'* Guide (F/ewhouse). '! 00 
50 
2 50 
2 (HI 
2 75 
3 00 
3 00 
1 00 
1 50 
30 
1 00 
40 
75 
30 
30 
1 60 
50 
Ml 
75 
3 M) 
1 00 
1 (X) 
a so 
25 
Trout Culture (Seth Groon). 1 m 
1 row bridge's < M rs. I,aura) Excelsior Cook Book 
and Housekeeper's Aid. j 25 
Warder’# Hedges and Evergreens. 1 50 
Waring # Earth Closet#. 60 
Do. Elements ot Agriculture...'.’.’!!!!!!!! 1 (X) 
Watson's Amprlrau llotmi Harden. 2 00 
Wax Flowers, and How to Make Them. 2 00 
Western b ruit Growers' Guide (Elliott). 1 50 
Wheeler s Home* tor the People. s ee 
Do. Rural Home#. •> m 
Window Gardening (It T. William#).,......'!”!. 1 50 
Wool run's Trotting Horse of America. 2 25 
Woodward’s Graperies mid llort’l Buildings.... 1 50 
Do. Country Home#. . 1 so 
Do. (.ullages afol Farm Houses.. 1 50 
Do. Snhiirhaii nod Country limises. 1 50 
Yniintt. and Spooner on the Horse. 150 
V mi all. anil Atm tin on Cattle. 160 
Yoiiati and Marlin on tlm Hog.... !. 1 ix) 
) oilult on Shnet.. .. . j Ol) 
Yuumitn'a Hand-Book ot Household Science.!” 1 75 
Add re#* till orders to 
D. D. T. MOORE, 5 Beckman St., New York 
fifif Any Books desired, not named In this List, 
will be furnished on receipt of price. 
\/\ —.. ■ ■> lean uniat 
HUMMNDltY : A Com |>lcte Treat- 
on Dairy Parma and Farming, 
Dairy Stock and Slock Prod lag, 
Milk, II* ill a 11 age me 111 and ITIan- 
ntactnro Into lluttor and C’l#o©*o, 
History and Mod© of Organiza¬ 
tion of Duffer and rite©*© Pncto- 
rl©*. Dairy Mt©n*ll*, Etc., Etc. 
BY X. A. WILLARD, A. OT., 
Dairy Husbandry Editor of jl/oora'* Rural New- 
Yorker, Lecturer in Curnr.ll Unlveraltu, Maine 
Agricultural CqUeve, Etc., Etc. 
Trih I# the most full, practical and reliable work 
on Dairy Husbandry extant t indeed (ho only one 
which describe# the recent great improvement# In 
the Dairy Business. II. is highly commended by lend¬ 
ing Agricultural and other Influential Journals, and 
must, speedily become (in fact Is already) the Stttnil- 
anl ami Only Aatluiray. If will pay every one en¬ 
gaged in any branch Of dairy business, or who keeps 
a single cow, to obtain and study this work. 
Practical DAirv Hi'siianjihv embraces 510 
l.nvg© Octavo Page-, Is handsomely and fully 
illustrated, printed on superior paper, and elegantly 
bound. It is a Subscription Book, and a libera] com¬ 
mission I# given Agents who canvass Counties, to. 
the Agents of the RCRAl, NF.tv.VoltKElt (especially 
those, in Dairy region#) will do well to try the rale of 
this work To any person residing where there Is no 
Agent, or who cannot, wait for one, the Publisher will 
#"ud a, copy ot the work, post-paid, on receipt of the 
price, f.i tor for $5 the hook and It r its 1 , NKW-YOKK- 
Elt otm your.) Address 
1». 1». T. 1)100HE, Publisher, 
5 llcckitiuii St., New York. 
> A N DA I, L’N PRACTICAL S1IE1*- 
MEICD t A Pompletc Treat!*© on 
the Breeding, Management and 
Di*ea*e* of Shcrp. 
Tim* Work, by tlm Hon. IIk.viiy 8 . Ra.vdall, 
I.L. D., (author of “ Sheep Husbandry In the South,” 
“ Flno Word Sheep Husbandry,” &o„> is tho Stand¬ 
ard Authority on the Subject. It Is the most com¬ 
plete and reliable Treatise on American Sheep Hus¬ 
bandry ever published, and (us the New England 
Farmer says) " should lm in tho hand and head of 
every person owning sheep.” 
■ Practical MiKPitKitn contains 132 pages, and 
is Illustrated, printed and hound in superior style. 
Twenty-seventh Edition now ready. Scut by mall, 
post-paid, on receipt ol price 82. Address 
D. !>. T. MOORE, Publisher, 
.5 Itei'hmu 11 St., New York. 
A 
I.I.I!N>S AM E It 10 A IV CATTLE ; 
Their History, Breeding and 
Management. 
Kvkrv breeder or owner of Hattie should harve this 
work by lion. LKwrs F. Al.t.KN, Ex-I'rest. N. Y. State 
Ag Society, Editor of " American Short-Horn Herd 
Book," A.e., 4W. 11. Is a handsomely Illustrated and 
well printed and hound volumo of 523 duodecimo 
iiages. Mulled, post-paid, to any address I 11 United 
States or Canada, on receipt of reduced price, 82. 
Address 
U. n. T. MOORE, SI Hcehtnun Ht., N. Y. 
MONEY IN Till; CARDEN: A Vcg- 
etnlil© Manual, Prepared with a 
view to Economy anti Protlt. 
Thth W.jfk upon Kitchen and Market Gardening, 
and the Ft. hi ('iilmre of Root Drops, Is by P. T. 
Qi'ivv, Pt'.i siesl Horticulturist, (Author of " Pear 
Culture for * refit,”) and should be owned and studied 
by every one 11 terested In Gardening, It Is an able, 
practical, pro, uely Illustrated w.orlt ot 2 «k 12m0. 
pages. Sent, p. >t-paid, for $1,50. Address 
D. I». T. MOORE, Publisher, 
.* Reek rim n *st„ New York. 
T H E I» E O P L E > S PItAOTICA I. 
POULTRY BOOK : A Work on 
the Breeding, Rearing, Care and 
Crnernl Management of Poultry. 
By Wm. m. Lewis. 
This I# one of tho finest gottan-up works on tho 
subject on which it treats, tnr its ,ue and price, of 
any publication of t.ho kind in this country. It is 
finely and profusely Illustrated, and printed and 
bound in e.vtru 6 tyle, Contains 223 large octavo 
pages. Sent, by mad. post-paid, for $1.60. Address 
D. D. T. MOORS, Publisher, 
5 Reekniit 11 St„ New York. 
I|1im HKWT FAMILY PF.lt IOIMCA LS. 
± THE, ATLANTIC MONTHLY, SI. 
Ol It V(HMi FOLK*, !*•». 
EVERY SATURDAY, 85. 
Published bv 
JAMES It. OSGOOD CO., 
llu-ton. 
V&~ Send for full Prospectus, and lor Catulngue of 
Standard Works by lirst American and English 
authors. 
8 Ti. I rim I" in tufmllptj by 
The Major k Knapp Engravimr, Mftr. and Lithographing Co, 
r>C> & !SH Parle Via CO. N. Y. 
NEXT OF KIN. 
OA 171 17 ADVERTISEMENTS (Gun’s Index 
^4. i 1 i to) for NEXT OF KIN, CHANCERY 
HEIRS, and LEGATEE, slneo 1(100. Price 60 cent#. 
I, N. SOPER & CO., 27 City Hall Square, N, Y. 
V 
