lami Imebantrrn. 
REPOET OF CANADIAN DAIEYMENS’ 
ASSOCIATION. 
We arc in receipt of the above Report for 
the years 18(59 and 1870, from R. A. Janes. 
ly, making inquiries respecting the coast 
range of California, as adapted to dairying, 
and we are glad to give the experience of 
Mr. I 1 rye, in addition to the result of our 
own observations, published in the Rural 
New-Yorker last year. 
—--- 
GARGET IN MILCH COWS. 
tohtt'Herfr. 
CUTTING PORK 
Cannot you give some directions for cut¬ 
ting up and packing pork, so that if we have 
Extra Prim© Pork 
is made entirely from heavy, untrimmed 
shoulders, to be cut same as for prime pork, 
with JOG lbs., and salt and brine same as 
mess pork. 
Rough Sides 
must, be made by splitting the bog through 
the backbone; or if split on one side of the 
a surplus it may be in marketable shape? backbone, an equal proportion of hard and 
maud so as to give a good insight into the 
doings of the Association and the dairy in¬ 
terest of Canada. 
The report gives the names and location 
of seventy factories which are in successful 
operation in Canada. In addition to those 
named, the Secretary states (hat there are a 
number of other factories which have not 
sent forward their names ami location. The 
number of pounds of milk required for a 
pound of cheese made at the factories, ranges 
from 9 to 10i<. („ 35 factories, 10 pounds 
find upward are required for one of cheese. 
This leaves 45 factories where less than 10 
September. He attributes it to the heavy 
dews during the night and tlie heat in day 
time; that it often results from wet and cold, 
and from mechanical injuries, such as blows 
or injuries from other cows. It may be 
caused by improper milking, as irregularity 
in the time of milking, or from sudden 
changes of temperature. 
In treating this disease, when it occurs in 
hot weather, lie recommends that the udder 
be fomented with warm water, three or four 
times a day, and well dried and lmn(l rubbed, 
and a good dose of laxative medicine given, 
as half a pound of epsotn salts. 
" The iieat and moisture, to be of benefit, 
must lie continued, and a convenient and ef¬ 
fectual method is to apply a cloth over the 
pondent asks for. And we have no doubt it 
will be found useful to other readers of the 
Rural New-Yorker.- 
Mens Pork. 
Mess pork is cut. altogether from the sides 
aitchbone sawed down smooth and oven with 
the face of the side. Feather of bladcbone 
not to be taken out. Edges to be left, smooth. 
Sides not to lie back-strapped or flanked. 
Short or Clear Rib Middles. 
pounds of milk make a pound of dbeese. As , ‘ ,uo " l,,ro * 10 06 or ,)encm > 
ll» Cairndn cl,we ,I,J „ ff 80 eM |, » convcnicnl uml of. 
> diet in tlie Slates, we must conclude tluu. , 7 ,0 ,* PP y ? cl ""' " vcr 
ll,e quality of milk Airnislied in Canada is «*>«• •»*«* hote» hr Ui« teM., amt aecnr- 
ratlier better than the avcmsc <m this side, T 8 ” 8 ” aro ?"'! ' mi J- 
The average weight of clwi made at the , !' C ;‘" 1 '» C<>VCT « I "'it'- wool nr 
fftclories we notice is greater than the aver- " Ul moisl Kv 
»in ihn States, the hoops nsnd h in'. “ pp lU "" s The tenls sl.ould 
Ik most.. . . . and li e m ' l,n ' v " ?<•'"“tv «vcry lour hours, „nd 
rliwses ..giro,,. 60 to?. : , y" e " ,,llk ". > * "(tended with great pain. 
Tlie average weight of cheese made at the 
factories we notice is greater than the aver¬ 
age in the Slates, the hoops used being for 
Hu? most part 1(5 indies in diameter, and the 
cheeses weighing from GO to 70 pounds. The 
popular wi/.c on this side is to press in 14},% 
inch hoops, making the cheese to weigh 
Inun 40 to GO pounds. Thu average price 
received for cheese during the year 1870, ac¬ 
cording to the condensed reports, has tanged 
from 9% to I 0 j>^c., gold; rates which show 
hat the quality of Cauadian cheese has been 
fair, and not inferior to some of our New 
York factories. 
Tlie leading papers embraced in this re¬ 
port are as follows:—Animal address before 
the Convention of 1870 by X. A. Willard; 
address ofO. E. Chadwick, President of the 
Convention of 1870; address by Prof. A. 
Smith of the Veterinary College, Toronto, 
outlie Diseases of Cows; address of Prof. 
Gko. Buukland of the Bureau of Agrieul- 
ver tlie Fig. 1. — Mess Pork. 
I seem- of heavy, well-fatted hogs. Fig. 1 will show Backbone taken out, aitchbone sawed 
k body, he manner in which the various parts of the down even with tlie face of the side Feather 
miewed nofk^Nn* i" ■“^ *** of bladebo " e »ol to he taken out. Edges to 
Shod p , » theanout; 2,Uie head; 8 , be left smooth. Sides not to be back-strapped 
should the shoulder ■ 4, the shoulder cut; 5,5, mid- or flanked, 
rs, and die cuts ; 6, Hank cut; 7, the ham ; 8, the Shoulders 
i pain, rump; 9 goesinto lard. The ham, shoulder must be cut as nearly through between third 
to be back-sirupped 
IImoo.d„««l.v 111 > « . ' ' » v b vwu»„ lv miu. < III? Ulllll, WIIUUUICI 
' , phon S iould he used; it is a very simple and head are not used ; simply 4, 5, 5 and G 
and useful ins rmnv.u, and every owner of cut In strips, as indicated, go into the barrel! 
VlZ S l "‘ V0 Tha hog is split tbrongl, ,he backbnn. and 
c ““„ nre r L0 ‘ ' Vl “ ’«.'n am taken out Each piece Is pt 
ting cold weather, he recommends that the erly flanked and “ hacl^i.™.,) - 
Sliou I dors 
must be cut as nearly through between third 
and fourth rib, and close to the back part of 
the forearm joint as possible, butted off 
square on top, tteckboneand short ribs taken 
out, blood-vein lifted and cut out. Breast- 
Woodstock, HI.; Banks & Ztolar. La Porte, 
Inn.; Dtxon & Kimitcit, Farmington, 111 ., 
and J. D. Bpahr, Centerville, Ind. 
. .w-H—vcd 
John Tatwk, Wanpim, \Yi-. ; Cuas. 
Snoad, Joliet, III.; George W. Gage, Chi¬ 
cago, III.; N. N. Junks, Normal Ill.; l,. \y 
Std art, Monmouth, ill ; W. T. &. M. Pain! 
ter. Pain l it’s Bridge, Pa.; Cirwttdos Ker- 
CUKVEL, Joliet, HI., and If. D. COURT, Battle 
Creek, Mich,; A. Lovell, 83 m.-tnioie, 111 . 
Breeders of Clie-hlre, Ijnvire Yorkshire, 
Ac.. W ho Took Pt'niilmiiN, 
J. II. Saunders, Sigmirney, la.; John 
Tati, on, Waupim, Wis.; C. Edmundson, 
Brantford, Canada; James Baker, Davcn-’ 
port, la., and N. N. Jones, Normal, 111 . 
Brooder* of Suffolk, K*(»ex, Small Vork- 
Hliirci &c., Who Took I'veiiiliinis, 
Woods & Diggs, Adrian, Mich.; John 
Francis, New Lenox, III.; Byers & Camp¬ 
bell, Nevada, O.; James Maine, Boyne, 
Canada; George Roach, llamilion, Cana¬ 
da; C. Edmundson, Brantford, Canada; L. 
T. Clark, Ouarga, III.; 8 . II. Clay & Co., 
Paris, Ky. 
Utrriri Irrlptrrtiirc. 
HOW AN OLD BARN WAS IMPROVED. 
I bend you a description of tlie way we 
enlarged our barn. It, was tlie common 
thirty-two by forty-two (32x43) feet Imrn, 
with fourteen feet posts, a fourteen feet floor 
in the middle, with hay on one side and 
stable on the other, with a lean-to of thir¬ 
teen feel, in the rear, the building slaudiii"* 
animal be kept in a comfortable place and 
led upon bran; but at other seasons green 
food in small quantities is preferable Hot 
fomentations when the weather is extreme¬ 
ly cold, ho says, are seldom attended with 
benefit, but instead lie recommends the 
udder to be stimulated several times a day, 
with a mild, camphorated liniment, while 
the body of the animal must he well clothed. 
Blisters and irritant, dressings are not recom¬ 
mended, since the most desirable results can 
1 !y flanked and “ back-strapped.” The fiu P to 1,(1 trimmed off, u, u l foot to bo cut off on the lino of the road ami laclim- tl 
pieces are placed on their edges in the barrel, at or above the knee 'joint, 
and there must not he over sixteen pieces to -—♦♦♦■ 
the barrel, which must contain 10G lhs.; so THE SWINE EXPOSITION. 
it will be seen that only hogs of about a eer- 
tain weight can be cut into mess pork. Seat- his exposition nt Chicii 
tered between the layers, and at the bottom >eeU a ° 1U!lt Sl,ccess > so far 
or top, must be placed not less than forty exl, ’ iU "^ i nary show of stoc 
pounds of good foreign salt, or Im-ty-fivo Upvvards of fi ' 000 llo g» l>c* 
pounds of American salt; and then the bar- Sutlblks, Ber 
rel must he filled with clear brine as strong V1,ltes > Pol; nnl Chinas, 1 
as salt will make it. ° &c> Wo notice that Cam 
wi me joseases 01 urnys; address of Prof, be accomplished by the simple remedies . 
Gko. Buokland of the Bureau of Agricul- named, and these have the virtue of bei n' • , , , Cle, : r ,,wrk 
tine, on Dairy Husbandry as affecting Cami- safe ^ 18 111111 e tl ' oin tllu sl<los! of extra heavy, well- 
dian Agriculture; address of C. e/’ciiad- - +++ ---- ,!lUed ho ?5' s - cut * selected and packed the 
HICK before the Convention of 1871; address Cbm-nin* by Weights. same as mess pork, save that the backbone 
James Noxon, President of the Couven- A CORRESPONDENT at Churchill, N. Y., und lllllf tlie rib ia taken out. 
ti'in of 1781. In addition there are several asks about a power for churning by weights Extra Clear Pork 
(Han Agriculture; address of C. E. Chad- 
hick before the Convention of 1871; address 
of James Noxon, President of the Conven¬ 
tion (41781. In addition there are several 
papers reprinted from the report of the ~ 9,l - y8 '»« understands such a power is made 
American Dairymen’s Association of 1870 in I?OHton - Wc ,lilV(3 s een such ii power at 
and 1871. one or two fairs (not the present year), but 
The volume compares favorably with re- du not know by wllo, n ><• i« manufactured, 
|)'tts of other Dairy Associations, and is a 
alnnble addition to the dairy literature of 
the country. 
the price, nor whether it is made successful 
or not.—[Eds. Rural. 
same as mess pork, save that the backbone 
and half the rib is taken out. 
Extra Clear Pork 
is the same as above, save that all the rib is 
removed. 
Mess Ordinary, 
01 thin mess, as it is sometimes termed, is 
tlie same as mess pork, only made from ho»s 
fins exposition at, Chicago, seems to have 
been a great success, so far us calling out an 
extraordinary show of stock was concerned, 
upwards of fi.OOO hogs being on exhibition, 
embracing Suffolks, Berks hires, Chester 
Whites, Poland Chinas, Essex, Clieshires, 
&e. We notice that Canada, Illinois and 
Kentucky divided the premiums offered for 
Berkshire's; that Illinois and Indiana divid¬ 
ed those offered lor Poland China or Magic - 
Illinois taking the bulk of them; that Wis¬ 
consin, Illinois, Pennsylvania and Michigan 
divided those offered for Chester Whiles; 
that Iowa, Wisconsin, Canada and Illinois 
divided those offered for Cheshire, Largo 
Yorkshire and other large breeds ; that Mich- 
igun, Illinois, Ohio, Canada and Kentucky 
divided those offered for Suffolk, Essex and 
reasonably well fatted, but too light for small Yorkshires; that Illinois and Iowa di- 
mess, and must not exceed 22 pieces to the v ^ det * ,be premiums offered for crosses. 
-— * - & v efo) 
DAIRYING ON THI^PACIFIC) COAST, SuWp ||nsbitnbt‘J). 
George A. Moore, Esq. of Buffalo, sends 
; ‘ letter recently written by Mr. Jesse 
'rye, a former resident of Erie Co., N. Y. 
II !" Il0 ' v iiv ‘ng near Crescent City, Califor-’ 
mn ‘ Crescent City is situated at the ex- 
’ rei,ie northwestern limits of California, not 
barrel. 
Prim© Mess Pork 
is made from the shoulders and sides of nice 
smooth, fat hogs, weighing from 80 to 170 
Tlie Premium ol $1,000 
tor the best display of hogs of one breed, not 
less than ten nor over twenty, was awarded 
to 8 . H. Clay & Co., Paris, Ky.; second 
NOTES AND QUERIES. 
Leicester Sheep from Analralia for Oregon. 
James Cameron is importing pure Lei¬ 
cester sheep from Australia into Oregon, He 
1 (i me borders oi Oregon. Mr. Frye finds it to pay and expects to do better. 
,s «|»KHged m dairying, and says“ We are - 
“ W’ 1 ' O Ul V* 
Aing one hundred and twenty-five cows 
;in ;! contemplate starting a factory in tlie 
"‘‘d* five or six hundred cows.” He 
-peaks of the country as altogether the best 
‘" r l,tlU( ' r : 'tid cheese making that he has 
' ip no snow in winter, and plenty of nice 
gr, ; e| i S 1:lss l| te year round. Grass is not 
‘T abunclaiit but nutritious, and tlie cows 
'■ ,lie i |1 '« of September are in fine condi- 
: iml 'idenough for beef. The thermom- 
Ibis region stands at temperate beat 
1 ' round, never varying more than 4 ° 
Ue Boys there is no day during the 
.' o too warm to make good butter; that 
; > skippers are unknown, and that 
„ "• ^ York eight 
Remedy for Poot-Uot. 
A correspondent of the New England 
Farmer says“ Put a tablespoonful of pul¬ 
verized blue vitriol in half a pint of kerosene 
oil and mix well. Apply a little of this to 
the affected parts once a minute for ten min¬ 
utes. One or two such applications will 
cure the worst cases in cows or sheep.” 
Fio. 2 .—For Prime Mess Pork. 
on me line or me roau and lacing the west, 
the ground descending say one foot in thirty 
to north east. 
We first raised it so that the north-east 
corner would clear six feet,; dug out to a 
level of one foot below that of the lowest 
corner; dug a ditch one and a half feet 
below that under the outside sills, all around 
which was filled with small sLone. A sub¬ 
stantial stone wall was laid on tlie west 
side ami twenty feet, on both north and 
south emits; the rest of the building was 
double-boarded, save where protected by 
other buildings. We then closed the front 
doors, took up the floor, cut out the hay 
girts niul laid off a floor of twenty feet on 
the west side (space reaching from the 
ground to roof), made a floor twelve feet 
wide in upright and all of lean-to—in all 
twenty-live ( 26 ) feet, and cut n door in south 
end. We now had a hay that would hold 
more than our whole barn would before; a 
large floor (26x42), thirteen feet of which 
can be used to store grain, and a space of 
twenty-five by forty-two feet for stable. 
Wo fill the bay in sections between the 
cross sills and, Gy Using a little cure when 
mowing, can take out each section by itself, 
■ which saves the use of the hay knife. The 
driveway was mostly built the winter before 
the barn was raised, and composed of Cobble 
stone, which we think a ranch better place 
than fence corners for the stone. I will in¬ 
close a sketch of the barn. (See illustrations 
on first page.) In our case the stairs are in 
tlie horse barn.—L. 
msenmn. 
Dwuud rate,,.7,7 .t 0,1 ,i ,w *“•••»• 
eteria this .' 1 u,< J n,,0,11 ‘ Some fanners of our acquaintance,feel an 
the you, mmu, . ® ' * luln,,0, ' lll<! l,eat antipathy to sheep, for the reason that they 
' 5 5 . . ,r? ? "T Ul ? “ 1,110 We consider this their chief 
year i 00 u , nil ,, , * 1U (. ll . l, . llug . tlj ° recotninendalion. They can only bite close 
Hi- ami i i 1 G T H] ' tIml 'vhere the pasture is short, and the pasture is 
Ui ; it S,1 . 0rt ‘Hnn. Apoorfann 
r "luds Grin., siiffl -i, „tf ! LU | ? OI ' e,s *} Wl11 necesiiarily b(: encumbered with briers, 
••f ri.ee.r ' tW " nX \ mS H ' voei,s aud b '->.sh in the fence corners. Un 
1 l P r tU ’ eS 0,1 U ‘f r“ Bl,0re dcr 8UCh "’ e would sav to a 
u,ll > “ midve 2 -‘ e C °r P<>Sed " Umothy fiirraer who 1,1,8 or upwards in cash (or 
vvldte ci, )V( .|., ! i R clover similar to the credit f,,r if, and then let him borrow the 
Mr p: * ork - amount if be has to pay one per cent, a 
i “is sold his cheese the past season month for the use of it), invest it in as many 
Ul,,;;: |,! ‘!' po,uul > !lIld he thinks that the e "’es, not older than three years, as you can 
j >.,,1 fn ;; ul ‘ lsl|Ult wben cheese will be ship- get for thuL money. Put them this summer 
Y,ili . U U . ' hat section eastward to New i'i such a field us we have described, and 
tlia,;.;; can b ® produced more cheaply give them, in addition to what they canpiek 
’ IV York, on account of tlioie bp, a pint of wheat bran uml oat meal daily, 
curiei ihr't " llf lH ’ UIul nu ex P y nse to be in- with free access to water and salt. They j 
Lrio,. is J'*” 18 lo8 ‘ ore food aiKl feed Stock. Will first “ go for” the briers aud clean them ! 
pounds net, cut regularly into square pieces, premium, $600, to John B. Craig, Edmund- - - -: 
1 ) 1 ©" '^ i « ,, « uldy 4 pounds each as possi- ton, Canada; third premium, $250, to Ed- NOTES FOR HORSEMEN. 
, ’ 11,0 shilllk lo bu cut off close to the MUNO Terrell Clarion III and iLihnril, 
breast. F,g. 2 will show the style of cut. premium to II.’m.A \V. P. ’sisLL Gales- w ^ °‘ ? Troai,,K 
-No. 1 is the snout; 2, tlie Iieud ; 3 8 3 tlie i»tmr Tn p M1 . k. * • .. ’ , . >vill some of your subscribers please 
sliwlto; 4 , 4 . 4 , 4,4 4 M.e „ r ™ „L1. V „ 1 "" 10 ("S’ 0 * any „m la.. 1 , inlorm me ,.s to lha lunt «. ,uul ,n„J e of 
Tll.ol.au.- 8 O , " ot u >«» » “ud »« OW 13 limulln «l.l, ln.li.iiis « Iwrse for ii-oUIub; iilwj. llie 
’ G'c.i into laid, premium $200 Was awarded to H, M. & W. ll| 5iomit of grain ami luiv that should he 
, “ ,ull,,t co " Uuu 200 P°»"'N green P Sisson, Gaiesburg, III.; second premium g ! v ? 1 wonty-four hours; also, the title 
meat m the proportion of 20 pieces of $100, to John B Cuaio Edmundt ». ( ? Il,0 1 . bes !' book ll,!l1 l| eatu on care of a 
should* to 30 pieces of side cuts, or prime da. For best. ^U nHu !Z ,h„f 
(ll.o slimildei- ..ioceo not .o oxoeo.l 90 on. not |.» .Lu 1 mr , ,roll" , 20 I n 
lirililuk nm* I v*> i * i * 11 i \ OB . 1 i ... II -> 1.11«L11 4 /. OhR n on _ 
NOTES FOR HORSEMEN. 
Care of a Trottinii Ilorsi*. 
Will some of your subscribers please 
inform me as to tbe best care and mode of 
training a horse for trotting; also, the 
pounds per barrel,) 20 pounds of good coarse 
salt, lour ounces of saltpeter, brine, etc., to 
he used. 
I*rime Pork. 
In prime pork still another variation is 
made in the style of cut; this time, however, 
Confined lo tlie shoulder, which is cut into 
three pieces, as shown in Fig. 3 . 
1 lo rCDI'ocn 111 — '•‘loin 
in New y ,) i- -T r )G atjolU ils cbua P asr out > evei 'y portion of that field will be trod- 
toiy at S .,ri V „ Frye has a cbees<i t'ac* den over aud over again,and tlie weeds will 
HheHfcp s ,i ,, d ’ 0legou ’ whicb b « rents, have no chance. Fold them on that field 
niter n nil iu ‘ :0,l,,t|, y aboat Crescent City during winter, and carry to them feed suffi- 
In our ,L.‘.V 1 !^ 011 ’.. „ c ‘cnt to keep them thriving. Get the use of 
brfid b y ,b e exhibitor, first premium, $ 200 , 
to OilAUT.ES Snoad, Joliet, III.; second pre- 
mlu"), $100, to Adam Rwkin, Moiimouih, 
111. I 1 or best, display of hogs or pigs by any 
one exhibitor, equal premiums of $173 were 
given J. R Craig, Edmuudton, Canada, and 
Adam Rankin, Monmouth, III. 
Breeders of Uoi'ltstiiicq Wlio Received I’re- 
iit i u ms. 
Tlie following are the names and address 
of parties who rocaivo.il premiums on Berk¬ 
shire®;— John R. Craig, Edmuudton, Can¬ 
ada; J. B, liviiURN, Bloomington, HI.; 
Our correspondent can find the informa- 
1,011 ll0 seeks in Woodruff’s “ Trotting 
Horse of America” (price $2 25), or in Her¬ 
berts “ Hints to lIoiselcee;,ur 3 ” # (price 
$1.,5), both ot which books lire for sale at 
the Rural New-Yorker office. 
How to Co tell u llorso. 
Some one in one of the UisL numbers of 
the Rural New-Yorker asks how to 
catch a horse. Here is a sure and easy 
method of catching a horseTreat the 
horse kindly and not abuse him, and iu a 
short time the horse will learn to love the 
in our .I*. —.... mem uinvmg. uet tne use ot 
m v , ••'-■'■‘Ption of California dairying, !l good buck in season—South-Down would 
- ■ , He ventured the opinion that the , P n,,<! rable—and in the spring, if yon have 
V, , lu K 0 Qf California was admirable „ < , ! ,at ,na “' 18 if y°" give them proper 
,.' lpled to this i„... , ? ! attention and feed m/ularl>,), you will raise 
ettVK’s bnincb Of industry. Mr. 
1 view's !‘" t ' ,GS(;eUls to correspond with 
Cit y must ti* i l l ° nuUle L >hough Crescent 
ndred n »« ° Cated boU ’^n two and three 
L-y us. iy' ni,rlli °f (be section visited 
have had several letters, receut- 
FlGUttK 3. 
It is packed with headers of side cuts or 
prime pieces identical with those of prime 
mess pork. It may have three half heads 
, i k 1 •• , -- -.- « -. . tni'.u liitli IlCiturj 
.-. 
wool and manure will pay for their feed lamoved), Ihtee rumps, and Imlance 
and interest. In the spring von may put sil0U,dtT pfe°*-‘S- Each barrel to contain 200 
that field in corn, with the certainty of get lbs - green meat, with salt and brine same as 
ling filty percent, increase of crop .—Maine mess pork. The heads to be soaked before 
* Lmner - packing. 
I'uomas Ennis, Champaign, III.; J. G. Luse, master. Then there will be no trouble in 
Springfield, Ilk; 8 . H. Clay & Co., Paris, catching him. I have owned several horses 
vv.; II. 8 . Masson, Decatur, til., J. M. that were hard to calelt when 1 first got 
\ tt.t.s, Bloomington, 111.; Adam Rankin, them, and have never failed to overcome 
. oiunouth, II , George Roach, Hamilton, one by kindness. I have not now a horse 
Canada, and Miss Rosa Ella Snoad, Jo- on the farm hut what will “meet me at the 
llc, '> 1 '• gate.”—c. J. m. 
Ureetters of Poltma Cltiuan or Maaies Who - 
Received Ureniimns. What Will Cure Ruu-Aronnd. 
Shepard & Alexander, Charleston, III.; Wiiat will cure a horse whose hoof is af- 
BaldutDge <Ss Miller, Hagerstown, Trnl ■ fe°Bal with wiiat is called a “run-around” 
B. J. OliTON, Gcncseo, in.; JvmesL Owens’ i "" 1 ' vbi( l ' rm ' lis the lioof coming off, 
u'" i'i "m"&. & vrt ™ 
Ilk, 11 . M. A W. P. btssoN, Galesburg, III.; | Sept. 11 , 1871. 
L. T. t lark, On arga, III.; Edmund Ter- We never have seen a horse’s hoof so af- 
Ru-L, Clayton, 111.; W W. Ellsworth, ] feeted 
