WILLIAM R. JENKIN S CO.’S RECENT PUBLICATIONS 
Modern Riding and Horse Education 
By MAJOR NOEL BIRCH, Royal Horse Artillery of Great Britain 
T N this interesting and well arranged book, Major Birch explains the latest de* 
-*■ velopmer.ts in the science of horsemanship as applied both to the rider and 
his steed. The first portion of the book is devoted to the human portion of the 
combinati m, his seat, balance, grip, conduct of leg and hand, and the best con¬ 
ditions for learning. The second is given up to the proper training of the horses 
themselves and the development of their mind. From the first page to the last it 
is brimful of sound common sense. Nothing is set forth which is not practically 
proved. Written in a broad minded and liberal spirit, it is carefully shown that 
horsemanship can be greatly improved by scientific knowledge. The work is 
altogether cne of the simplest, best, and most practical on the art of riding that 
has been published. Cloth, 309 pages, 33 illustrations. Price, $2.00. 
The Gait of the American Trotter and Pacer 
Every Lover of the Harness Horse Should Read this Book. By R. JORDAN, JR. 
nr HE most notable study of the Trotting and Pacing Gaits ever published. It 
1 sets forth many important facts by a new and practical method of fixing 
the origin of a faulty gait. Handsomely bound in cloth, 217 illustrations, in¬ 
cluding 11 full pages and frontispiece in color. Price, $3.50. 
The Prevention and Treatment of Diseases of the 
Domestic Animals, Including Etiology and Symptoms 
A Valuable Practical Work in Veterinary Medicine. By KENELM WINSLOW, 
M. D., M. D. V., B. A. S., Harv. 
FORMERLY Instructor in Zoology, Bussey Institute, and Assistant Professor 
-*• of Therapeutics, Veterinary School of Harvard University. Author of 
“ Veterinary Materia-Medica and Therapeutics.” 
color. Price, $3.50. 
Clclh, with frontispiece in 
The Production and Handling of Clean Milk and Prac= 
tical Milk Inspection 
By KENELM WINSLOW, M. D., M. D. V., B. A. S., Harv. 
Including ESSENTIALS OF MILK BACTERIOLOGY 
By H. W. HILL, M. D. f of the Minnesota State Board of Health 
Second Edition—Twice as much matter as in the first edition. 
'T'HE standard authority upon the subject. Covers the field in such a way that 
no other work is necessary. Shows a vast amount of research work. A 
complete, plain, practical and authoritative guide to the production, inspection, 
analysis, handling and distribution of milk, for farmers, health officers, milk 
inspectors, practical dairymen, sanitarians, physicians, country gentlemen, veter¬ 
inary, agricultural and dairy students, and others interested in matters pertaining 
to dairying and hygiene. Size, 6^ix9H, 381 pages, 101 illustrations, including 
one colored and 16 full-page plates. Price, $3.25. 
The Veterinarian’s Call Book 
By ROSCOE R. BELL, D. V. S., Editor of the American Veterinary Review 
(COMPLETELY revised. A visiting list that can be commenced at any time and 
used until full. Among contents are: Prescription Writing; Veterinary 
Drugs; Poisons; Solubility of Drugs; Composition of Milk, Bile, Blood, Gastric 
Juice, Urine, Saliva; Respiration; Dentition; Temperature, etc., etc. Bound in 
flexible leather, with flap and pocket. Price, $1.25. 
Handbook of Meat Inspection 
'T'HIRD edition. By Prof. Dr. Robert Ostertag, translated by E. V. Wilcox, 
A. M., Ph. D.. Veterinary Editor Experiment Statioh Record, introduced by 
John R. Mohler, A. M., V. M. D. EXHAUSTIVE and the STANDARD authority. 
920 pages, 260 illustrations, 1 colored plate. Price, $7.50. 
These Books will be Sent Prepaid for the Prices. 
WILLIAM R. JENKINS GO., 851-853 Sixth Ave., cor. 48th St., New York 
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