Ihe RURAL NEW-YORKER 
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/ T'HE cost of a dairy feed is 
in its purchase. The test 
not the important consideration 
is the profit of production—the 
excess of butter fat value over feed cost. 
The pure, clean dairy feed that is scientifically balanced both in percentage and 
quality of feed elements, is not the low priced feed, of course; but it is the most 
profitable feed. Every successful dairy farmer knows that is true. 
Lured by price concessions, even careful dairymen sometimes try inferior feeds, 
but they always come back to the feed that is all feed, that is all assimilated and 
applied to butterfat production and maintenance of animal vigor. 
ue Dairy Feed is made from mature, The two elements of dairy success are right 
cleaned grains, and concentrates of breeding and right feeding. But any cow, 
r alue for butter fat production. The pure bred, grade or common, is a better cow, 
ts are scientifically balanced, not only a much more profitable cow, when fed on the 
tions but in quality of elements. It is best feed. 
lsly tested in the process of milling and Insist on True Value Dairy Feed regularly. 
S practice. It is all feed—no filler is If yoU r dealer hasn’t it yet, write us direct 
id nothing unfit or even questionable and we will see that your requirements are 
' composition. promptly supplied. 
STRATTON-LADISH MILLING CO. Dept. E, Milwaukee, Wis. a 
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MILWAUKEE — WISCONSIN 
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